Goat Tongseng Recipe

Ingredients Goat meat - 500 grams Cabbage leaves, coarsely chopped - 1/4 pieces… Read more Goat Tongseng Recipe

Cheese Sago Recipe

When Hari Raya arrives, pastries are usually one of the snacks that must be ser… Read more Cheese Sago Recipe

Vinegar Rujak Recipe

Rujak vinegar is a typical food of West Java. Usually, this salad is present du… Read more Vinegar Rujak Recipe

Yellow Chicken Opor Recipe

Ingredients Chicken, cut into pieces, washed - 500 grams Bay leaf - 2 pieces Le… Read more Yellow Chicken Opor Recipe

Beef Satay Recipe

Ingredients Beef - 300 grams Beef fat - 50 grams Sweet soy sauce - 3 tbsp Brown… Read more Beef Satay Recipe

Cork Egg Cake Recipe

This snack is made from egg mixture and sago/ tapioca flour. When eaten, it has… Read more Cork Egg Cake Recipe

Ati Ampela Fried Sambal Recipe

The fried chili sauce is indeed suitable to be combined with ingredients that h… Read more Ati Ampela Fried Sambal Recipe

Cat Tongue Recipe

Ingredients Butter - 150 grams Margarine - 100 grams Refined sugar - 160 grams … Read more Cat Tongue Recipe