Teriyaki Salmon Recipe
Ingredients
- Salmon - 250 grams
- Sweet soy sauce - 3 tbsp
- Teriyaki sauce - 3 tbsp
- Lime/lemon juice - 2 tbsp
- Sugar - 2 tsp
- Vegetable oil - 1 tbsp
- See Mother's Recipe Version
Plans
- In a bowl, mix together the sweet soy sauce, teriyaki sauce, lime juice, sugar, and oil.
- Coat the salmon with the sauce mixture until smooth. Leave for 30 minutes in the refrigerator.
- Heat a non-stick flat pan or skillet. Grill the salmon until cooked on both sides. Lift.
- Heat the remaining sauce mixture until thickened. Remove and ready to use for salmon sauce.
- Ready to be served.
- Do not flip the salmon while it is grilling, as it will crumble. Just turn once to cook the other side.
What should you cook salmon with? Salmon is very suitable to be cooked by grilling. Compared to other types of fish, the tender salmon will cook faster and won't break easily when cooked.
What are salmon fish?
The 6 Most Popular Types of Salmon in the World, Know the Difference? Chinook. mlive.com. Chinook salmon is also known as king salmon. 2. Coho. flyingrcharters.com. Coho salmon is also known as silver salmon. 3. Humpbacks. sputniknews.com. 4. Sockeye. fishingbooker.com. Atlantic. news.orvis.com. 6. Chum. riptidefish.com.
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