Nyemek Fried Noodle Recipe
Do you like eating fried noodles at Warmindo? Even though it looks simple, it tastes amazing. Unfortunately some people may be lazy too if they have to queue and be busy there. Come on , just make your own fried noodles at home. The ingredients are simple, easy to make, and definitely more economical too. Good luck trying the recipe.
Ingredients
- Egg noodles - 150 grams
- Water - 300 ml
- Meatballs, thinly sliced - 3 grains
- Shredded Chicken - 3 tbsp
- Cabbage - 3 pieces
- Caisim - 2 sprigs
- Tomato, sliced - 1 piece
- Green onion, finely chopped - 1 stick
- Egg - 1 egg
- Sweet soy sauce - 1 tbsp
- Tomato sauce - 2 tbsp
- Oyster sauce - 1 tbsp
- Broth powder - 1/2 tsp
- Salt to taste
- Oil - 2 tbsp
- Ground spices:
- Garlic - 2 cloves
- Pepper granules - 1/2 tsp
- Candlenut - 2 grains
- Complementary:
- Pickled cucumber - to taste
- Sambal - to taste
- Fried onion - to taste
- Buy ingredients and cooking utensils
Plans
- Boil the egg noodles briefly until half cooked, drain.
- Saute ground spices until fragrant. Add the meatballs and shredded chicken. Stir until combined with the spices, then set aside to the side of the pan.
- Add eggs, scrambled until grainy and cooked.
- Add caisim, cabbage, and tomatoes, stir until wilted. Add water, stir until the sauce is mixed with the spices.
- Add the noodles, season with salt, oyster sauce, powdered broth, tomato sauce, and sweet soy sauce, mix well. Add the onions. Cook until the gravy thickens.
- Just before turning off the heat, sprinkle the fried onions, then remove. Serve while warm with pickles and chili sauce if you like.
- 1. Mix the boiled noodles with 1 tablespoon of oil to prevent sticking.
What is indomie sucking?
Nyemek noodles or Nyemek noodles are boiled noodles (Javanese: bakmi godhog). Noodle Nyemek is actually similar to noodle soup, but the sauce is slightly less. The term nyemek itself comes from the Javanese Sumpiuh which means not wet not dry. Maybe in the middle between noodle soup and fried noodles.
What kind of noodle do you use? Use instant noodles to make it more practical when making noodles. In addition, spicy lovers can add chili slices to the nyemek noodle soup.
How do you cook indomie?
Method: Heat water in a saucepan. Add noodles, cook until cooked. Remove and drain the cooked noodles. Pour all the spices in a plate, add the noodles, mix until evenly distributed.
What's the best noodle to cook?
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