Goat Tongseng Recipe Without Coconut

For those who don't like coconut milk or limit their consumption of coconut milk, mutton can still be served in the tongseng style even without coconut milk you know . This recipe for tongseng goat without coconut milk is easy to make, and it still tastes delicious and savory even without coconut milk. Here's an easy recipe to make.

Ingredients

Goat meat, cut into pieces - 500 grams
Water - 1.2 liters
Bay leaf - 2 pieces
Lemongrass - 1 stick
Citrus leaves - 2 pieces
Cardamom - 2 grains
Cloves - 2 grains
Lawang flower - 1 grain
Cinnamon - 2 cm
Nutmeg powder - a pinch
Brown sugar, comb - 1 tsp
Salt - 1 tsp
Soy sauce - 3 tbsp
Cooking oil - 3 tbsp
Complementary:
Cabbage, coarsely chopped - 5 pieces
Green onions, coarsely chopped - 2 stalks
Tomatoes, chopped - 2 pieces
Red cayenne pepper - 15 pieces
Fried onion - to taste
Ground spices:
Shallots - 8 grains
Garlic - 3 cloves
Candlenut - 3 grains
Ginger - 1 cm
Turmeric - 2 cm
Cumin - 1/4 tsp
Pepper - 1/2 tsp
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Plans

Heat oil, saute ground spices until fragrant. Add cardamom, cloves, star anise, cinnamon, lime leaves, bay leaf, and lemongrass, stir briefly.
Add mutton, cook until it changes color.
Add water, cook until the water boils. Season with salt and brown sugar, cook until the meat is tender and the gravy is reduced. Correction taste.
Add sliced cabbage and whole red chilies, add sweet soy sauce, then cook for a while until the cabbage wilts.
Add sliced tomatoes and scallions, turn off the heat. Remove and serve with a sprinkling of fried shallots.
1. Choose goat meat with thick meat, such as the thigh.

What are the spices for tongseng goat?

500 grams of goat meat. 1/4 of a cabbage leaf, roughly chopped. 3 young tomatoes, cut according to taste. Fine Seasoning: 4 cloves of red onion. 3 pieces of garlic. 3 hazelnuts. 3 red chilies. 1 tsp coriander. 1/2 segment of nutmeg. 1 tsp sugar. 1 1/2 tsp salt. Other Items•

What is the tongseng seasoning?

Smooth Seasoning Tongseng Chicken Coconut Milk: 3 pieces of curly chili or according to taste. 4 pecans. 4 cloves garlic. 6 cloves of red onion. 1 segment of turmeric. 1 piece of ginger. 1 tsp coriander powder. 1/2 tsp pepper.

How many minutes to cook mutton tongseng? Mutton Tongseng (Instant Seasoning) 30 Minutes. 3 people.

Why is it called tongseng? According to Arie, the word seng from tongseng is taken from the word oseng-oseng or what is usually called stir-fry.