Chicken Tom Yam Recipe

Soup from another country that is so popular in Indonesia is tom yam. It tastes sour and spicy and so fresh. The filling can be adjusted according to taste, such as with seafood or chicken. Now, , for those of you who want to make tom yam, the tom yam chicken recipe can be an option. The ingredients are simple and the taste is guaranteed to be delicious. Follow how to make it.

Ingredients

Chicken - 500 grams
Button mushrooms - 100 grams
Fish balls, split 2-10 pieces
Water - 1.5 liters
Lemongrass, crushed - 3 sticks
Ginger, crushed - 2 fingers
Galangal, crushed - 2 fingers
Citrus leaves - 5 pieces
Cayenne pepper - 10 pieces
Fish sauce - 2 tbsp
Lime juice - 2 tbsp
Salt to taste
Sugar - to taste
Ground spices:
Shallots - 5 grains
Garlic - 3 cloves
Big red chili - 5 pieces
Cayenne pepper - 5 pieces
Tomato - 1 piece
Candlenut - 2 grains
See Mother's Recipe Version

Plans

Puree all the ingredients for the ground spices, shallots, garlic, large red chilies, cayenne pepper, tomatoes and candlenuts. Then fry in a little oil. Add lemongrass, ginger, galangal and lime leaves, stir-fry until fragrant. Turn off the fire.
Clean the chicken, cut into small pieces then boil with 1.5 liters of water.
Boil until the chicken is cooked, add the ground spices that have been sauteed, mix well.
Add button mushrooms, fish balls, and whole cayenne pepper.
Add fish sauce, season with salt and sugar until it tastes just right. Cook over low heat until it boils.
Add 2 tablespoons of lime juice, mix well. Turn off the fire.
Pour into a serving bowl, serve while warm.

What's in the tomyam?

One of the processed soup menus usually contains seafood such as squid, shrimp, fish balls, mustard greens and mushrooms. Not only delicious, this dish is also very nutritious because it contains a lot of protein. This soupy food has its own fans.

Does indomaret have tomyam seasoning? Munik Tom Yam Seasoning 130G | Click Indomaret.