Betawi Soto Recipe
Ingredients
- Beef - 300 grams
- Beef tripe - 100 grams
- Beef Lung - 100 grams
- Beef intestines - 100 grams
- Thick coconut milk - 500 ml
- Water - 1 liter
- Lemongrass - 3 sticks
- Galangal, bruised - 3 knuckles
- Cinnamon - 3 cm
- Bay leaf - 3 pieces
- Citrus leaves - 5 pieces
- Cloves - 5 pieces
- Salt - 1 tbsp
- Sugar - 1 tsp
- Pepper - 1/2 tsp
- Cooking oil, for frying - 5 tbsp
- Ground spices:
- Shallots - 5 grains
- Garlic - 7 cloves
- Ginger - 3 cm
- Candlenut, roasted - 5 grains
- Cumin - 1/2 tsp
- Coriander, roasted - 1 tsp
- Nutmeg powder - 1/4 tsp
- Complementary:
- Potatoes cut and boiled and fried until skinned - 2 pieces
- Tomato, coarsely chopped - 1 piece
- Green onion, thinly sliced - 1 stick
- Fried onions - 2 tbsp
- Fried emping - 100 grams
- See Mother's Recipe Version
Plans
- In a saucepan, boil the meat and offal (individually or separately) until tender. Remove the meat and offal then cut into small squares. Discard the boiled water.
- Boil the meat again (without offal) with new water (1 liter). Set aside.
- Heat the oil. Saute ground spices until fragrant and cooked. Remove and add to the beef stew. Stir well.
- Add offal, lemon grass, galangal, cinnamon, bay leaf, lime leaf, and cloves. Stir well.
- Season with salt, sugar and pepper. Stir well.
- Pour thick coconut milk. Stir so that the coconut milk does not break. Cook until boiling and cooked. Turn off the fire.
- Arrange potatoes, tomatoes and meat in a bowl. Put the scallions on top. Flush with soto sauce. Sprinkle fried onions.
- Ready to be served with fried chips.
- 1. Separate between boiling the meat and offal so as not to mix the fishy smell.
What's the seasoning for soto betawi? Ground spices: 12 red onions. 6 cloves of garlic. 3 hazelnuts, roasted. 2 cm ginger. 1 tsp coriander powder.
Does soto betawi use coconut milk?
Soto Betawi soup has a thick texture and a savory taste because it uses coconut milk. The spices used to make this soup include cumin, candlenut, coriander, and nutmeg. This soup is usually eaten with chips, pickled cucumber and carrots, cayenne pepper, and fried onions.
What kind of orange do you use for soto betawi? This Soto Betawi with milk sauce tastes creamy and delicious. Stuffed with beef and beef offal. Added with tomatoes and potatoes, drained with lime juice and stirred with chili sauce.
How to make soto betawi?
How to make Soto Betawi, coconut milk broth. Boil water and meat until cooked and tender. Cut 2x2 cm. Take the broth 2 liters and boil again. Add the meat, tripe and lungs. Bring to a boil. Heat the oil. Add coconut milk, nutmeg powder, salt, pepper and sugar. Serve Soto Betawi with all the complementary ingredients.
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