Tofu Sapo Recipe

This dish with the main ingredients of Japanese tofu or tofu is combined with a mixture of vegetables and spices such as oyster sauce and sweet soy sauce. The addition of beef to the tofu sapo makes this dish that at a glance similar to capcay even more savory and delicious. In order not to break easily when cooked, it is better to fry the tofu first.

Ingredients

Silken tofu or Japanese tofu, cut about 1 cm thick - 1 piece
Beef - 100 grams
Mustard greens - 2 sticks
Broccoli - 1 vegetable
2 - 4 pieces of young corn
Chilli - 100 grams
Carrot - 1 piece
Finely sliced scallions - 2 stalks
Minced garlic - 6 pieces
Sago flour dissolved with 1 tbsp water - 1 tbsp
Oyster sauce - 1 tbsp
Sweet soy sauce - 2 tbsp
Salt - 1/2 tsp
Broth powder - 1 tsp
See Mother's Recipe Version

Plans

Fry tofu until brown, set aside.
Soak broccoli in salt water, set aside.
Sauté the garlic until fragrant, then add the beef and sauté until it changes color. Add all the vegetables, stir until evenly distributed.
Add 1/2 cup water, add oyster sauce, sweet soy sauce, salt, powdered stock then stir until evenly distributed. Cover the pot and leave it for 7-10 minutes.
Enter the sago flour solution, stir quickly until thickened. Finally, add tofu and it's ready to be served.
1. Tofu is fried first so it doesn't crumble when cooked.

How to make sapo tofu?

How to make Sapo Tofu with Oyster Sauce Baluri tofu that has been cut with Kobe Flour with White Seasoning until smooth. Fry in hot oil until cooked. Heat 5 tablespoons of cooking oil. Add pokcoy while stirring. Add fried tofu and spring onions. Add sesame oil. Mix well. More items

Sapo tofu is made of what material?

Some of the ingredients needed in making tofu sapo include Japanese tofu, mushroom, carrots, chicory, fish balls, chicken meat, leeks, celery, onions, garlic, red chilies, oyster sauce, fish sauce, chicken stock, sesame oil, and cornstarch.

Sapo know is it healthy?

Not only that, sapo tofu is included in a healthy dish. This is because the composition consists of a number of types of vegetables. Starting from carrots, broccoli to cauliflower. Besides buying it, you can also make tofu sapo at home.

Japanese tofu can be cooked anything?

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