Fried Enoki Crispy Mushroom Recipe

If you eat at an Asian restaurant, you will often see the menu of crispy enoki mushrooms. Have you ever tasted it? you must like right ? It tastes so savory typical mushroom and crunchy. Unfortunately the price of this one menu is quite expensive. Now, , so that you can enjoy it anytime without worrying about the high price in the restaurant, come on Make your own Crispy Enoki Mushroom. Quite practical and easy way to make it, you know .

Ingredients

Enoki mushrooms - 100 grams
Dry Dip:
Tapioca flour - 4 tbsp
Wheat flour - 10 tbsp
Wet Dip:
Tapioca flour - 2 tbsp
Wheat flour - 4 tbsp
Coriander powder - 1/2 tsp
Cumin - 1/2 tsp
Salt - 1.5 tsp
Chicken stock powder - 1/2 tsp
Baking soda - 1/3 tsp
Garlic, puree - 3 cloves
Water - 175 ml
Buy ingredients and cooking utensils

Plans

Wash the enoki mushrooms. Then, cut off the ends of the roots and separate them from one another.
Wet dip: In a bowl, add garlic, salt, chicken stock, baking soda, coriander and cumin. Add water and stir until it becomes a dough that fits (not runny and not thick). Then add the mushrooms one by one into the wet dip.
Dough dip: In a bowl, add the flour and tapioca flour. Then enter the mushrooms that have been dipped in the wet mixture into the dry mixture while shaking them before frying.
Fry the mushrooms until golden brown, remove and set aside.
In frying the mushrooms, don't put too much into the frying pan so that the mushrooms bloom more when fried and are more crispy.

Can enoki mushrooms be fried?

Well, these fried enoki mushrooms are arguably the easiest to make. Using only the basic ingredients of enoki mushrooms plus all-purpose flour, it can be a delicious snack. To make it more varied, add a variety of sauces and seasonings. Interestingly, this fried enoki mushroom menu can also be a selling idea, you know.

What can enoki mushrooms be cooked with?

Crispy can be made by frying, using soup menus such as soup, spicy, sweet-spiced, stir-fried, and other preparations. This enoki mushroom menu is the best when eaten while it's still warm. It can be used as a side dish for rice or eaten alone.

How long does it take to cook enoki mushrooms? Boil enoki mushrooms in boiling water for one minute, strain, drain.

Should enoki mushrooms be washed?

Wash thoroughly Wash enoki mushrooms must use clean running water. Make sure you use a clean container for washing. In addition, you are advised to use hot water in washing mushrooms. Hot water helps remove the bacteria on the fungus.