Combro Recipes
Ingredients
- Cassava, grated - 1 kg
- Young coconut, grated - 250 grams
- Green onion, thinly sliced - 1 stick
- Salt - 1 tbsp
- Oil, for frying - to taste
- Stuffing:
- Oncom, crush with a fork - 300 grams
- Basil leaves - 50 grams
- Green onions, thinly sliced - 2 stalks
- Cayenne pepper, thinly sliced - 5 pieces
- Water - 50 ml
- Salt - 1 tsp
- Sugar - 1 tsp
- Pepper - 1/4 tsp
- Ground spices:
- Shallots - 3 cloves
- Garlic - 3 cloves
- Kencur - 5 cm
- Buy ingredients and cooking utensils
Plans
- Squeeze the grated cassava using a clean cloth but do not overdry it.
- In a bowl, mix the cassava with the young coconut, scallions, and salt. Stir well. Set aside.
- Heat some oil. Saute ground spices until fragrant.
- Enter the oncom, basil leaves, scallions. Season with salt, sugar and pepper. Stir well.
- Pouring water. Stir again. Let it cook until the water runs out and the oncom is cooked. Turn off the fire.
- Take 2 tablespoons of cassava mixture. Flatten in the palm of the hand. Place 1 teaspoon of oncom filling in the middle. Cover and round the dough. Shape so slightly oval. Repeat this step until all the dough is used up.
- Heat a lot of oil. Fry combro until golden brown and cooked. Lift and drain.
- Ready to be served.
- Use peanut oncom for a better taste.
What are the ingredients for making combro? 1. The main ingredients in making combro 1 kg of cassava, finely grated. 1 spring onion, thinly sliced. 100 grams of coconut. 2 tbsp sago flour. salt to taste. right amount of oil.
How do you make a combo?
How to make: Grated cassava and coconut. Grind coriander and salt. Slice the onions. Mix all the ingredients together then add the combro stuffing. Fry in hot oil until brown. Ready to enjoy.
What flour is combro made of?
After that, prepare clean cassava and coconut and grate it until it runs out. Next, first squeeze the grated cassava so that the combro we make feels crispy. Add the starch, sliced scallions, and table salt while stirring until blended.
Is combro made from cassava? KOMPAS.com - Combro is a typical West Java snack made from grated cassava. Usually the combro contains stir-fried oncom and cayenne pepper.
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