Chicken Fried Tiaw Noodle Recipe

Mie tiaw (kwetiau) fried is a dish chinese food delicious, quick and easy to make at home. Mie Tiaw Goreng has a taste of Asian cuisine. The taste tends to be sweet like fried noodles in general, only the noodle ingredients are different. Kwetiau or commonly called mie tiaw or flat noodles made from rice flour. The ingredients are easy to find. For the topping, you can use beef, chicken, fried shrimp, or sliced meatballs. You can also add tomatoes, eggs, cabbage, or other vegetables if you like.

Ingredients

Wet kwetiau - 250 grams
Chicken egg - 1 egg
Minced chicken - 100 grams
Crushed garlic, chopped - 3 cloves
Sweet soy sauce - 3 tbsp
Soy sauce - 2 tbsp
Oyster sauce - 1 tbsp
Pepper powder - 1/4 tsp
Salt - 1/2 tsp
Sesame oil - 1 tbsp
Mustard greens, chopped - 1/2 bunch
Buy ingredients and cooking utensils

Plans

Sauté the garlic until fragrant, add the minced chicken, stir-fry until it changes color. Then add the eggs, scrambled until the eggs are cooked.
Add the mustard greens, stir-fry until the mustard is slightly wilted. Then add the wet kwetiau, mix well.
Add sweet soy sauce, soy sauce, oyster sauce, ground pepper, salt and mix well. Finally add the sesame oil and mix well.
Remove and serve warm.

What are the spices for fried tiaw noodles? Mie Tiaw Goreng 1/2 kilo Mie Tiaw. A handful of sprouts. Sawi 3 bulbs cut along 2 segments. 2 eggs. enough soy sauce. 1/2 tsp Salt. 1 tsp Masako. Cooking oil. Other Items•

What can tiaw noodles be made of?

Simple Fried Kwetiau. Dried kwetiau • minced chicken • garlic, finely chopped • fried sostel kwetiau. dry kwetiau • mustard greens • sausage • eggs • onion • garlic • miri. Simple Fried Kwetiau. New to Premium! Kwetiau Fried Chicken Baso. Mie tiaw fried sausage in oyster sauce. Beef Fried Kwetiau. Simple Fried Kwetiau. More items

What is mie tiaw goreng made of? Kwetiau or commonly called mie tiaw or flat noodles made from rice flour.

What is mie tiaw? In fact, mie tiaw is just another name for kwetiau siram which is very commonly found in stalls selling various Chinese Peranakan dishes.