Review: Rabokki Koreakeun Makes You Full
Those who want to eat Topokki and Ramyeon at the same time can try Rabokki from the Koreakeun brand . The first time I saw this food, I immediately thought it was a kind of hybrid Korean food.. hehe because it is a combination of two different types of food in one bowl. It's really suitable for those who are really hungry, because honestly it really makes you full, you know
This is the last type of food I tried that was sent by the Koreankeun brand for me to try. No, not because I'm not curious, but because I'm looking for time when my stomach is still empty or I've spent the whole day working on writing for an online novel, I must be really hungry, right, so it's perfect to eat this Rabokki.
List of contents :Unboxing Robokki Koreakeun
The Rabokki packaging from the Koreakeun brand is indeed the thickest, logically, it contains a lot. A practical menu for when you are hungry at night, ordering food at ojol is already closed. Or when you're camping in the mountains, you want cafe-style food. The answer is yes this Rabokki.
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| (Rabokki Koreakeun) |
If you look at the appearance of the packaging, you can already imagine this portion of Rabokki, right? Yes, what you see in the picture is what's inside. It doesn't take long, let's just unbox the contents now. Let's cap cuss...
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| (unboxing Rabokki Koreakeun) |
As you can see in the picture, one package of Rabokki Koreakeun contains noodles, rice cakes (half of the Topokki version ), gochujang sauce, chili powder, and sesame seeds. Very complete and satisfying. When I opened the package, I felt like I wanted to cook it right away.
Robokki price in the marketplace
Now for the price, those who want to try it can buy it directly on the official Koreakeun account , around 23 thousand, worth it. With that price, it's appropriate for the content that is as gambreng in it, isn't it? When compared to the menu in the Ojol application or not at Korean-style cafes, the price is not much different, on average, cooked Rabokki is sold in the price range of 25 thousand.
In addition to the affordable price, in my opinion, this Rabokki makes you full, and the taste doesn't disappoint either. And the spices are also quite a lot, especially the chili powder. I don't know how spicy it is when you add all the chili powder... hehe
Topokki and Ramyeon Combination
This rabokki like I said in the opening, the food is a kind of joint food. Personally, I give up eating this kind of food... hehe. There's already something that makes you full from the rice cake, still added from the noodles too... hehe but if you're used to mukbang, I think this portion is enough for you. Me myself, here I add mozzarella cheese, so there's a lot of it.
As for the taste of the rice cakes, because this is still one production, it's more or less the same as in the Topokki menu, only the amount is reduced. Meanwhile, the noodles themselves are the same portion as those on the Ramyeon and Buldak menus. As for the other spices, I think it's still the same, it's just that the sauce seems to be a little more for this version of Rabokki.
The Gochujang sauce is spicy and sweet, delicious. This sauce is actually already spicy, but if you want it more spicy, you can add additional chili powder that has been provided in it. In addition to the original taste, you can also add other toppings, such as mozzarella cheese, seafood, and so on. But I can't imagine how much this will be... hehe.
The winners from Rabokki include Topokki and Ramyeon, I really like the Gochujang sauce. This tastes just right, because I've tried a similar menu from another brand, some are too spicy, they turn out to be bitter, I think there's a lot of chili in the base seasoning. If this is the default seasoning, it's really just right, you just add chili later if it's not spicy enough. I haven't tried it, if I sprinkle all the chili powder in a bowl, will it taste bitter or not? hehe... I don't want to try it either😁
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| (Cooked Rabokki Koreakeun) |
Oh, it's really good, how spicy it looks like... hehe So, for this Rabokki Koreakeun I have an opinion:
Taste: 4/5
Packaging: 4/5
Price: 3/5
Buy again: yes
Rabokki korean vegan Rabokki (라볶이) is a Korean portmanteau for Ramyeon (라면, instant ramen noodles) and Tteokbokki (떡볶이, Korean spicy rice cakes). It is a popular dish to many Koreans, particularly amongst teenagers. It gives spicy, delicious and addictive flavor and is quite a filling food at a relatively cheap price.
Rabokki korean vegan Instead of mixing two types of noodles, rabokki is the addition of ramyun into tteokbokki, chewy Korean rice cakes stir-fried in a spicy-sweet gochujang sauce.
Rabokki korean vegan Traditional tteokbokki consists of rice cakes, fish cakes, a spicy sauce, and green onions – that's pretty much it. This version is veganized and has extra veggies added in for (1) extra nutrition, and (2) to be able to eat even MORE of the yummy sauce!
Rabokki korean vegan Traditional tteokbokki also includes processed fish cakes and the sauce is also made with anchovies. So to make tteokbokki vegan, simply leave out the fish cakes (or replace them with fried puffed tofu!) and also use kelp powder or dry kelp instead of using anchovies to flavour the broth / sauce.
Rabokki korean food Rabokki (라볶이) is a type of tteokbokki (stir-fried rice cakes), with added ramyeon noodles. It is a street food commonly sold in bunsikjip (snack bars). As other tteokbokki dishes, eomuk (fish cakes) and boiled eggs are a common addition.
Rabokki korean food Instead of mixing two types of noodles, rabokki is the addition of ramyun into tteokbokki, chewy Korean rice cakes stir-fried in a spicy-sweet gochujang sauce.
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