Pecak Gurame Recipe

Pecak, a delicious Betawi dish, serves fried fish topped with a watery chili concoction. There are 2 types of chili sauce, namely those that use peanuts so that the sauce looks cloudy. While the other looks clearer without peanuts.

Ingredients

Carp Fish - 600 grams (1 fish)
Lime, take the juice - 1 fruit
Fried Fish Smooth Seasoning:
Garlic - 3 cloves
Turmeric - 2 cm
Coriander - 1 tsp
Salt - 1/2 tsp
Pecak Seasoning:
Shallots - 8 grains
Garlic - 4 cloves
Ginger - 2 cm
Kencur - 1 cm
Find the key - 1 segment
Red cayenne pepper - 10 pieces
Curly red chili - 10 pieces
Pecan - 3 pieces
Complementary Seasonings:
Lemongrass - 1 stick
Citrus leaves - 2 pieces
Green tomatoes - 1 piece
Water - 300 ml
Tamarind water - 2 tbsp
Sugar - 1/2 tsp
Salt - 1 tsp
Lime - 1 fruit
See Mother's Recipe Version

Plans

Wash the fish and coat it with lime juice.
Coat the fish with the spices. Wait a few moments.
Fry the fish in hot oil until cooked and dry. Lift and drain. Set aside.
Roast all the pecak spices until fragrant. Lift. Coarsely grind all the spices.
Saute the pecak seasoning with lemongrass, lime leaves, and tomatoes until fragrant.
Pour water, tamarind water, sugar, and salt. Cook until boiling and gravy thickens. Correction taste. Lift.
Put the fried fish in a serving plate. Sprinkle with spices/pecak sauce. Give a splash of lime juice.
Ready to be served.
1. Use plenty of oil and make sure the oil is hot when frying the fish so that it cooks evenly inside.

What are the pecak spices?

Fish Pecak 500 gr. tilapia, sliced. 1 tsp. Maggi Magic Delicious Chicken. 0.5 tsp. sugar. 0.25 tsp. pepper. 100 ml. water. 1 piece. lime, squeeze. 1 tbsp. Fresh cooking oil for frying fish. 2 cloves. garlic, puree for fish marinade (mix together) Other items

What fish is delicious in pecak?

If you are interested in knowing what fish are suitable for processing into pecak, here are five lists. gouramy. Instagram.com/ferlinda24. 2. Catfish. Instagram.com/manoracookies. 4. Tilapia. Instagram.com/eryparamita. Goldfish. Instagram.com/idasyahranie.

What's the best way to cook carp?

10 Recipes for processed carp is delicious, simple, and makes you want sweet and sour carp. photo: Instagram/@resepibughifa. 2. Carp fish soup in clear sauce. 3. Gurame mortar. 4. Fried carp with sweet and sour sauce. Pecak carp. 6. Fried carp with mbe sauce / fried onions. 7. Sweet and spicy grilled carp. 8. Gurame Thai sauce. Other Items•

What is carp pecak?

Pecak gurame is a simple dish. Originally, pecak gurame is a Betawi food that is similar to the East Javanese pecel catfish, which is fried fish tossed with spicy peanut sauce. However, what distinguishes the East Javanese pecel from the pecak gurame is the processing of the peanut sauce.