Egg Fried Rice Recipe

Ingredients

White rice - 800 grams
Eggs - 3 eggs
Salt - 1/2 tbsp
Mushroom broth - 1/2 tsp
Oil, for frying - 2 tbsp
Celery, thinly sliced - to taste
Fried onions - to taste
Ground spices:
Garlic - 4 cloves
Shallots - 2 cloves
Red chili - 40 grams
See Mother's Recipe Version

Plans

Fry the eggs one by one. Remove and set aside.
Heat the oil. Saute ground spices until fragrant.
Add rice, salt and broth. Stir until well mixed and let it cook.
Add celery and fried onions. Stir well. Lift.
Ready to be served.
Fried rice can be added with complementary ingredients or protein according to taste, such as chicken, meatballs, or anchovies. Add these ingredients at the same time as sauteing the ground spices.

How to cook fried rice with eggs?

How to make: Mix rice with eggs until smooth. Heat the teflon, add the regular oil and ghee. Saute onions and celery. Enter the rice that has been mixed with eggs. Stir well until cooked, add soy sauce, stir again. Serve.

What are the ingredients for making fried rice?

Javanese fried rice recipe ingredients: 2 plates of rice. 3 large red chilies, cut into pieces. 3 pieces of cayenne pepper, finely chopped. 5 red onions, finely chopped. 2 cloves garlic, finely chopped. 1/2 tsp cooked shrimp paste. 2 tbsp sweet soy sauce. 1 tsp salt. More items

How and steps to make fried rice?

How to make: Cook scrambled eggs. Add the spices that have been mashed, stir-fry until fragrant with the eggs and shrimp. Add the finely chopped onions. Add the rice to the pan, mix well with the eggs, shrimp, and seasonings. Prepare a serving plate and pour the fried rice onto the plate.

What is fried rice made of?

Fried rice is a food in the form of fried rice and stirred in cooking oil, margarine, or butter. Usually, sweet soy sauce, shallots, garlic, tamarind, pepper and other spices are added; such as eggs, chicken, and crackers.