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Cassava Leaf Tofu Rolade Recipe

cassava leaf tofu rolade recipe

Ingredients

  • Cassava leaves, pick the leaves - 1 bunch
  • White tofu, crushed - 200 grams
  • Eggs, beaten - 1 egg
  • Green onion, mashed - 1 stalk
  • Garlic, minced - 2 cloves
  • Coriander, mashed - 1/2 tsp
  • Pepper powder - 1/2 tsp
  • Sugar - 1/2 tsp
  • Salt - 1/2 tsp
  • Chicken stock powder - 1/2 tsp
  • Aluminum foil, for wrapping - to taste
  • Oil, for frying - to taste
  • Dye:
  • Eggs, beaten - 2 eggs
  • See Mother's Recipe Version

Plans

  • Bring water to a boil in a saucepan and add a little salt. Boil the cassava leaves until cooked and tender. Lift and drain. Squeeze the cassava leaves to dry. Set aside.
  • In a bowl, mix the tofu with the garlic, coriander, pepper, sugar, salt, scallions, and eggs. Stir well.
  • Prepare a sheet of aluminum foil. Place the tofu on top and flatten it until it fills the width of the aluminum. Place the cassava leaves on top of the tofu and flatten the width.
  • Roll the roll slowly (like rolling sushi) while compacting. Wrap with aluminum foil. Twist or clamp at both ends.
  • Steam the rolls for 20 minutes until cooked. Lift and remove the roll roll. Let it cool.
  • Unwrap the aluminum from the roll and cut into pieces.
  • Heat plenty of oil in a frying pan. Prepare the dye, namely beaten eggs.
  • Dip each roll in the egg and fry until golden brown. Lift and drain.
  • 1. Choose white tofu that is new and fresh for good taste.

Can cassava leaves be cooked anything?

15 Simple Cassava Leaf Recipes for Daily Meals Illustrations of boiled cassava leaves or cassava vegetables. ( Cassava leaf buntil. ( Cassava leaf rot. ( Cassava leaf roll illustration. ( Illustration of betutu chicken with cassava leaves on the chicken belly. ( Cassava leaf roll illustration.(

How to make tofu rolade?

How to make tofu rolls Mix well the tofu, chicken, eggs, and spring onions. Add salt, sugar and ground pepper. Omelet: beat eggs and salt. Make a thin omelet in a non-stick Teflon pan. Take an omelette. Spread the dough tofu, put the sausage. Steam over medium heat for 15 minutes until cooked.

What are the benefits of cassava leaves for health?

If consumed cassava leaves provide a satiety effect, low in calories, and helps digestion. Cassava leaves have various benefits such as relieving headaches, cold medicine, intestinal worms, rheumatism, ulcers, diarrhea and increasing stamina.

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