Padang Sauce Crab Recipe
Although cooked simply, processed fresh crab will provide maximum flavor. The soft and naturally sweet meat will be even more delicious when dipped into this spicy and savory Padang-style sauce.
Ingredients
- Crab - 4 tails
- Large onion, long sliced - 1 piece
- Large red chilies, sliced oblique - 2 pieces
- Chili sauce - 6 tbsp
- Tomato sauce - 3 tbsp
- Sweet soy sauce - 1 tbsp
- English soy sauce - 1 tbsp
- Pepper powder - 1/2 tsp
- Salt - 1/2 tsp
- Sugar - 1 tsp
- Green onion, sliced - 1 stick
- Water - 200 ml
- Butter - 2 tbsp
- Ground spices:
- Garlic - 6 cloves
- Shallots - 2 grains
- Big red chili, remove the contents - 4 pieces
- Cayenne pepper - 4 pieces
- See Mother's Recipe Version
Plans
- Split the crab, remove the triangular-shaped disposal and the gills, then wash thoroughly. Fry the crab until cooked. Lift and drain.
- Heat Butter. Saute onions until wilted.
- Add the ground spices and big red chilies. Saute until fragrant.
- Enter the chili sauce, tomato sauce, sweet soy sauce, oyster sauce and soy sauce. Stir well.
- Pour in the water and season with pepper, salt and sugar. Cook until boiling. Correction taste.
- Add crab and mix well. Cook until the gravy thickens and absorbs.
- Finally, add the scallions. Stir well. Lift.
- Ready to be served.
- If you like spicy, you can add more cayenne pepper.
What's the sauce seasoning? Fine seasoning Padang sauce 10 red chilies. 3 cayenne pepper. 4 garlics. 6 onions. 2 pinches of salt. segment of ginger.
What does the sauce taste like?
Usually, they serve processed seafood topped with various kinds of sauces, such as Padang sauce. Padang sauce is delicious, the spicy and savory taste makes your appetite increase. If you want to make your own Padang sauce, here's a restaurant-style delicious Padang sauce recipe.
How to cook crab?
How to make: Scramble the crabs in boiling water, until the crabs don't move anymore. Clean the gills and remove the dirt inside the crab. Puree the ginger, onion, and garlic. Add oyster sauce, chili sauce, salt, sugar, and pepper. Add the crab, then cook until the spices are completely absorbed; More items
How long does it take to boil crabs?
Boil or steam crab The first way is to boil it, prepare a large pot of water. Bring the water to a boil. Add a little salt and spices as desired for a little taste and aroma. Add the crabs and simmer for about 10-15 minutes, depending on the size of the crabs.
Post a Comment for "Padang Sauce Crab Recipe"