Ifumie Recipe

In addition to its delicious taste, this oriental specialty is also loved by many people because of the simple way of making it. Ifumie uses egg noodles as the main ingredient. After boiling, the noodles are fried until they are crispy and look like nests. The 'fried' noodles are then doused with a thick stir-fried gravy filled with various animal and vegetable ingredients. Not surprisingly, this dish looks like stir-fried capcay which is added with noodles.

Ingredients

Dry egg noodles - 2 pieces
Deep hash meat, thinly sliced - 150 grams
Beef meatballs, sliced - 10 pieces
Eggs, scrambled - 2 eggs
Onion, finely chopped - 1/2 piece
Garlic, finely chopped - 2 cloves
Ginger, bruised - 2 cm
Sesame oil - 1 tsp
Cornstarch, dissolved in a little water - 1 tbsp
Oil, for frying - 2 tbsp
Water - 500 ml
Spice:
Oyster sauce - 1 tbsp
Pepper powder - 1/2 tsp
Soy sauce - 1 tsp
Sweet soy sauce - 1 tsp
Sugar - 1 tsp
Salt - 1/2 tsp
Purchase ingredients and cooking utensils

Plans

Brew the noodles with hot water and then drain. Arrange the noodles into a circular cage shape, then fry in hot oil until dry and stiff. Lift and drain.
Heat the oil. Saute onion, garlic and ginger until fragrant.
Enter the meat. Stir until it changes color.
Add the meatballs and all the spices. Stir well.
Pouring water. Stir and cook until boiling. Correction taste.
Add scrambled eggs. Stir well.
Pour in the cornstarch and sesame oil solution. Stir until bubbling. Turn off the fire.
Arrange noodles on a serving plate. Pour the gravy over it.
Ready to be served.
Choose beef has deep and thinly sliced so that it cooks quickly.

How to make ifumie?

How to make: Boil noodles until cooked then drain. Heat a little oil, then fry the garlic until fragrant. Add carrots, corn, pokcoy, mushrooms, and sausage. Add the eggs while continuing to stir. Add oyster sauce, sesame oil, salt, powdered broth, and pepper to taste. Serve with noodles.

What is fried ifumie?

KOMPAS.com - Ifumie is a typical dish from Chinese food restaurants. Ifumie consists of noodles that are fried until dry and then doused in thick gravy. The filling consists of seafood, meatballs, chicken, and eggs.

What are i fu noodles made of?

Ifumie uses egg noodles as the main ingredient. After boiling, the noodles are fried until they are crispy and look like nests. The 'fried' noodles are then doused with a thick stir-fried gravy filled with various animal and vegetable ingredients. Not surprisingly, this dish looks like stir-fried capcay which is added with noodles.

How many calories of fried ifumie? There are 336 calories in 1 serving.