Chocolate Stuffed Fried Bread Recipe
Indonesian people really like fried food, including fried bread. Even in it is also given various fillings, such as chocolate for example. The combination of crispy bread on the outside with a soft texture on the inside, plus the sensation of melted chocolate on the inside, makes this bread very delicious served while warm when it's just cooked.
Ingredients
- High protein flour - 250 grams
- Granulated sugar - 40 grams
- Instant yeast - 1 tsp
- Ovalets - 1/2 tsp
- Salt - 2 grams
- Unsalted Butter - 40 grams
- Mix of 2 egg yolks and plain uht milk - 150 ml
- Stuffing (Chocolate or Nutella)
- Nutella Filling:
- Nutella - to taste
- Chocolate Filling:
- Cooking chocolate (dark chocolate) - 100 grams
- Butter - 20 grams
- Liquid milk - 20 ml
- See Mother's Recipe Version
Plans
- 1. Mix flour, sugar, and yeast in a bowl. Stir well.
- 1. Melt the chocolate using the team method.
- 1. The dough is said to be elastic if the dough is stretched wide, it can be thin, transparent and not broken.
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