The Contemporary Milo Ice Cream Recipe (Malaysian Ais Kepal Milo Recipe Viral)

Milo Ice Cream Recipe - This afternoon I will share one of the current Milo Ice Cream recipes that are hits and viral on Facebook and Instagram cooking groups. Incidentally the weather today is very hot, so it's just right to make something fresh.

And it turns out that making this milo ice cream recipe from neighboring Malaysia is quite easy and not complicated. The materials needed are also affordable everywhere. So anyone can make it whenever they want to enjoy it.

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As the title suggests, es chocolate milo, the main ingredient for this Malaysian milo ice cream recipe is Milo milk powder. For Milo milk, use the original, don't use Milo 3in1.

And other ingredients used are white sweetened condensed milk, cocoa powder, ice erut and also liquid milk to taste. For liquid milk, it can be replaced with warm water if there is no stock in the kitchen.

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Immediately, let's look at the ingredients and how to make Milo's Ice Cream Recipe as follows.

Step by Step Making Homemade Malaysian Milo Ice Cream Recipe

Milo Lumer Ice Cream Recipe - Credit : Facebook

Milo Ice Cream Ingredients:

Original Milo milk powder 80-85 grams (don't use the 3in1)
200 gram white sweetened condensed milk
Cocoa powder 10 grams
Liquid milk to taste (if the chocolate mixture is too thick, but if the sweetened condensed milk is thinner, you can add more milo powder until the consistency is right. For liquid milk, you can replace it with warm water)
Shaved ice to taste (if you don't have a tool to shave ice, you can use a special blender for ice cubes. Process until the ice cubes become shaved ice)

Today's Milo Ice Cream Toppings:

Meises brown or colorful
Oreo Biscuits, Cheese Biscuits, Oats etc to taste (remove the cream and cut the biscuits into cubes)
Roasted Beans
Cheese
Chocochips / cococrunch
Wafers
Chocolatos
For toppings, please use whatever you like

How to Make Milo Ice Cream Recipe:

The first step is to mix the cocoa powder and Milo powdered milk into a bowl, stir until smooth.
Next enter the sweetened condensed milk, stir to taste. Followed by a chocolate dough mixer until soft and thick, typical of melted chocolate that fits just right. Set aside.
Take shaved ice and put it in a serving bowl. The shape of the ball is like making snow ice or rainbow ice. Then add the milo chocolate mixture to taste.
Lastly, add toppings to your liking.
Fresh milo chocolate ice cream is ready to eat.

Immediately enjoy the milo chocolate ice cream after serving so that the deliciousness is maintained. Because if you eat milo ice cream after a long time of serving it tastes less delicious because the shaved ice turns into water.

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Please try and create your own Milo Ice Cream Recipe (Malaysia Viral Ais Kepal Milo Recipe) at home. You can make it for yourself or for sale. The selling price of milo ice cream is usually around 5-10 thousand per cup depending on the various toppings used.

May be useful :)

Milo ice cream recipe with ice cream maker How to prepare: Mix MILO® in hot water. When cool enough to handle, transfer into the ice cube tray. Once frozen, put the MILO® ice into 2 glasses. Pour lukewarm milk over MILO® ice and enjoy!

Milo ice cream recipe with ice cream maker Storing - store the Milo Balls in an airtight container in the fridge for up to 1 week. Freezing - freeze any leftover Milo Balls in an airtight container for up to 1 month.

Milo ice cream recipe with ice cream maker Basically, it serves as a stabilizer and keeps the liquid ingredients in the ice cream from moving around and forming just chunks of ice instead of a creamy, easy to scoop dessert.

Milo ice cream recipe with ice cream maker 1:48 10:06 We need pick chocolate this is our main ingredient it has lots of nutrients. You only need to addMore

Milo ice cream recipe without cream How to prepare: Mix MILO® in hot water. When cool enough to handle, transfer into the ice cube tray. Once frozen, put the MILO® ice into 2 glasses. Pour lukewarm milk over MILO® ice and enjoy!

Milo ice cream recipe without cream Its packed with the classic Milo flavors of malt and chocolate. If you have fond memories of sprinkling Milo over ice cream as a child you are going to love this ice cream! Jump to: Ingredients.

Milo ice cream recipe without cream Storing - store the Milo Balls in an airtight container in the fridge for up to 1 week. Freezing - freeze any leftover Milo Balls in an airtight container for up to 1 month.

Milo ice cream recipe without cream This will help the milo dissolve into the milk and cream mix. Mix very very well, trying to get all the Milo dissolved. Blitz with an immersion/stick blender. Pour in to icy pole molds, add sticks and freeze for at least four hours, or until firm.

Milo ice cream recipe without ice cream maker Simply whip 2 cups of cream, by hand or with an electric mixer, until stiff peaks form. Slowly drizzle in a chilled can of sweetened condensed milk. Add your desired flavorings or mix-ins. Remove to an airtight container and freeze.

Milo ice cream recipe without ice cream maker How to prepare: Mix MILO® in hot water. When cool enough to handle, transfer into the ice cube tray. Once frozen, put the MILO® ice into 2 glasses. Pour lukewarm milk over MILO® ice and enjoy!

Milo ice cream recipe without ice cream maker Milo Dinosaur is simply a cold Milo drink with water (or milk), ice cubes and sweetener, topped with more Milo powder. For a more chocolatey taste, you can add cocoa powder.

Milo ice cream recipe without ice cream maker 1:48 10:06 We need pick chocolate this is our main ingredient it has lots of nutrients. You only need to addMore