Skip to content Skip to sidebar Skip to footer

Recipe for Pepes Fish Cob Basil Leaves

Recipe for Fish Cob Pepes Basil Leaves - Pepes tuna is one of the creations of dishes that we can make from tuna fish ingredients. It's quite unique, yes, because tuna which is usually cooked stir-fried such as green chili tuna, shredded tuna, stir-fried tuna with soy sauce or shredded tuna, this time it was cooked differently than usual, which was cooked in a dipepes way. About the taste, don't ask! Of course this tuna pepes has a delicious and delicious taste.

The presence of tuna pepes is the right dish when you are getting tired of enjoying other fish pepes that we usually enjoy. For example, Pepes Carp Fish, Pepes Tilapia Fish, Pepes Catfish and so on. To make this tuna pepes the process is almost the same as various fish pastes in general. For the spices used, they also use complete spices that are typical of Indonesia.

The spices that must be present when making this tuna fish paste are candlenut, turmeric, ginger and galangal. Now, for the spicy taste, we will use 2 kinds of chili, namely curly red chili and large red chili. The use of these two chilies, which are famous for their spicy taste, further adds to the delicious taste of the tuna pepes. You can adjust the level of spiciness according to your taste.

In addition to using complete spices, in this tuna pepes recipe we will also use basil leaves and fresh coconut milk. basil leaves which have a distinctive aroma, perfectly combined with tuna so that the peppers do not smell fishy and of course add to the taste. while for fresh coconut milk used is also a mandatory ingredient. aims to make the taste of tuna pepes more delicious and savory until the last meal.  

For those of you who are fans of Pepes, this recipe for tuna pepes, a la hariresep.blogspot.com , is a must for you to try. The delicious taste of tuna combined with various accompanying spices will spoil your tongue who likes delicious food. and the menu of this one tuna is suitable as a complement to warm white rice. Well, to be clearer about the ingredients and how to make the basil leaf tuna fish Pepes , please refer to the recipe article below. 

Recipe for Pepes Fish Cob Basil Leaves

Recipe for Pepes Fish Cob Basil Leaves

Ingredients for Pepes Tuna Fish:

  • 5 pindang tuna (340 grams), cut into pieces
  • 100 ml coconut milk from 1/2 coconut
  • 2 sprigs of basil leaves (take the leaves)
  • 3 banana leaves (to wrap)

Smooth Seasoning Pepes Tuna:

  • 5 pieces of curly red chili
  • 2 large red chilies
  • Shallots 8 grains
  • Garlic 3 cloves
  • Pecan 4 grains (roasted)
  • 1 cm turmeric (burned)
  • Ginger 1 cm
  • Galangal 1 centimeter
  • 1 red tomato
  • Salt 1 teaspoon
  • Sugar 3/4 teaspoon

How to Make Tuna Fish Pepes:

  1. The first step, stir the ground spices, coconut milk and basil leaves until blended.
  2. Next, coat the pindang tuna with the seasoning mixture. set aside.
  3. After that take the banana leaves, put the fish and seasonings. Wrap neatly, then pin the ends with a stick. Steam for 45 minutes over medium heat until cooked, remove from heat.
  4. Then roast the peppers until fragrant and the fish is perfectly cooked. pick up, serve.

Those are the ingredients and the process of making tuna pepes in an easy and practical way. good luck and be creative yourself with this basil leaf mackerel Pepes Recipe at home. Also check out other interesting recipe information such as the Recipe for Making Delicious Honey Grilled Shrimp which is a shame if you missed it. thank you for opening dailyresep.blogspot.com , hopefully the recipes we share can be useful. that's it :)

Basil leaves adalah Sebagian besar masyarakat Indonesia lebih mengenal basil dengan sebutan daun kemangi (Ocimum basilicum). Tanaman herba ini termasuk dalam keluarga mint dan telah lama dikenal sebagai tanaman obat tradisional. Ekstrak basil diketahui memiliki sifat antibakteri, antijamur, antioksidan, dan antiradang.

Basil leaves adalah JawaPos.com – Jika dilihat secara sekilas, daun basil memang seperti kemangi, yakni memiliki aroma yang kuat. Namun ternyata, keduanya memiliki perbedaan. Kalau kemangi biasa disajikan sebagai lalapan, sedangkan basil sering digunakan saat membuat pasta. Tekstur daun basil pun terlihat lebih tebal dan lebar.

Basil leaves adalah Manfaat daun basil untuk kesehatan Memelihara kesehatan hati. Menangkal radikal bebas. Melawan penuaan dini. Menurunkan gula darah. Memelihara kesehatan jantung. 6. Memperbaiki mood. 7. Melawan infeksi.

Basil leaves adalah Tak hanya menambah citarasa dalam masakan, daun basil memiliki beberapa nutrisi yang berguna bagi kesehatan, seperti kalsium, vitamin A, vitamin K, vitamin B, serta beta-karoten. Dengan kandungannya itu, daun basil telah dimanfaatkan dalam pengobatan tradisional untuk mengatasi flu, peradangan, hingga kardiovaskular.

Basil leaves in bahasa indonesia JawaPos.com – Jika dilihat secara sekilas, daun basil memang seperti kemangi, yakni memiliki aroma yang kuat. Namun ternyata, keduanya memiliki perbedaan. Kalau kemangi biasa disajikan sebagai lalapan, sedangkan basil sering digunakan saat membuat pasta. Tekstur daun basil pun terlihat lebih tebal dan lebar.

Basil leaves in bahasa indonesia Sebagian besar masyarakat Indonesia lebih mengenal basil dengan sebutan daun kemangi (Ocimum basilicum). Tanaman herba ini termasuk dalam keluarga mint dan telah lama dikenal sebagai tanaman obat tradisional. Ekstrak basil diketahui memiliki sifat antibakteri, antijamur, antioksidan, dan antiradang.

Basil leaves in bahasa indonesia Basil dikenal sebagai daun beraroma khas yang bisa membuat cita rasa makanan jadi makin mantap. Tapi ada fakta menarik nih soal basil ini. Jika diterjemahkan melalui kamus atau juga Google Translate, basil disebut memiliki arti yang sama dengan kemangi.

Basil leaves in bahasa indonesia JawaPos.com – Daun basil sering digunakan dalam berbagai masakan Italia atau masakan lainnya. Dikenal dengan nama lain yakni Saint Joseph's wort, basil adalah anggota keluarga mint dan mirip atau masih kerabat daun kemangi.

Basil leaves untuk apa Tak hanya menambah citarasa dalam masakan, daun basil memiliki beberapa nutrisi yang berguna bagi kesehatan, seperti kalsium, vitamin A, vitamin K, vitamin B, serta beta-karoten. Dengan kandungannya itu, daun basil telah dimanfaatkan dalam pengobatan tradisional untuk mengatasi flu, peradangan, hingga kardiovaskular.

Basil Leaves Itu Apa

Basil leaves untuk apa JawaPos.com – Jika dilihat secara sekilas, daun basil memang seperti kemangi, yakni memiliki aroma yang kuat. Namun ternyata, keduanya memiliki perbedaan. Kalau kemangi biasa disajikan sebagai lalapan, sedangkan basil sering digunakan saat membuat pasta. Tekstur daun basil pun terlihat lebih tebal dan lebar.

Post a Comment for "Recipe for Pepes Fish Cob Basil Leaves"