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Recipe for Making Semarang Spring Rolls with Delicious Sauce

Recipe for Making Semarang Spring Rolls with Delicious Sauce - This snack called spring rolls is really popular in the city of Semarang. It has a delicious, savory and delicious taste to make spring rolls Semarang much liked by many people. if we look at spring rolls Semarang is one of the prima donna snacks in terms of culinary there. so that the city of Semarang became the center of the famous spring rolls in the archipelago.

If you are on vacation or visiting the city of Semarang, don't miss this Semarang Spring Roll. In the city of Semarang you will have no trouble finding this tasty and delicious Semarang fried spring roll. because there are so many vendors who serve fried spring rolls that are still warm along with the delicious sauce. from street vendors, spring roll shops, spring roll restaurants to well-known restaurants there.

Maybe you are wondering why spring rolls Semarang is so popular? This is because the stuffing of spring rolls is different from fried spring rolls in general. if ordinary fried spring rolls are usually filled with vegetables and vermicelli. different from Semarang spring rolls which are filled with savory chicken and shrimp. 

Wow, you can't imagine how delicious and delicious these Semarang spring rolls are. so don't be surprised anymore if Semarang spring rolls are not only liked by Semarang residents, but also many tourists like. Well, for those of you who are far from the city of Semarang, you don't need to go far just to enjoy the delicious spring rolls of Semarang. because by following the recipe and how to make it in this recipe you can make it yourself at home.

If we look at how to make spring rolls in Semarang, it's quite easy and practical. not much different when making fried spring rolls in general, it's just that the spices and ingredients are different. To make it easier for you, in this Semarang spring roll recipe we use ready-to-use spring roll skins. okay, for more details on the recipe and how to make it, please refer to the recipe article below.

Recipe for Making Semarang Spring Rolls with Delicious Sauce

Recipe for Making Semarang Spring Rolls with Delicious Sauce

Ingredients for Semarang Spring Roll Skin:

  • spring roll skin 20 sheets (ready to use)
  • Wheat flour 2 tablespoons then diluted with 3 tablespoons water (used for adhesive)
  • Cooking oil (used for frying spring rolls)

Semarang Spring Roll Filling Ingredients:

  • 100 grams chicken (chopped)
  • 250 grams of bamboo shoots (sliced ​​into matchsticks)
  • Shrimp 50 grams (chopped)
  • 100 gram bean sprouts (root removed)
  • 3 chicken eggs (beaten off and make scrambled eggs)
  • 5 cloves garlic (crushed and finely chopped)
  • 50 gram scallion (chopped)
  • Cooking oil 2 tablespoons
  • Pepper powder 2 teaspoons
  • Salt 2 teaspoons
  • 1 pack of chicken stock powder
  • 50 ml chicken broth
  • Sweet soy sauce 2 tablespoons
  • Ebi 1 tablespoon (finely chopped)

Semarang Spring Roll Sauce Ingredients: 

  • 150 milliliters of water
  • Brown sugar 40 grams (finely chopped)
  • Salt 1 teaspoon
  • Sugar 1/2 teaspoon
  • enough vinegar
  • 1 clove garlic (crushed and finely chopped)
  • Cornstarch 1 tablespoon (diluted with 1 tablespoon water)

How to Make Lumpia Semarang:

  1. For the filling: First, pour 2 tablespoons of cooking oil in a hot skillet, then add the garlic, stir-fry until you can smell the aroma.
  2. Then add the ebi, chicken and shrimp, stir until all the ingredients are well mixed.
  3. Next, pour in the chicken stock, scrambled eggs, bamboo shoots, bean sprouts, scallions, ground pepper, salt and sweet soy sauce. Cook until all ingredients are cooked, remove and set aside.
  4. After that, take 1 sheet of spring roll skin, fill the middle with the lumpia filling material, roll the spring roll and paste it with the flour that has been diluted earlier.
  5. Fry the spring rolls in hot enough oil over medium heat until browned. lift, drain.

How to Make Semarang Spring Roll Sauce: 

  1. First, boil the water, then add the brown sugar, salt, sugar, vinegar to taste, garlic, cornstarch until the ingredients are cooked and thickened. Taste, you can add if something is missing. lift .
  2. Recipe for Making Semarang Spring Rolls with Delicious Sauce is ready to be served along with the sauce.

To add to the pleasure, besides being served with spring roll sauce, you can also add pickles, chili sauce and cayenne pepper to make it more delicious. So, those are the ingredients and how to make spring rolls in Semarang, it's quite easy, isn't it? good luck and be creative yourself with the recipe for making Semarang spring rolls with delicious sauce that we share this time. Also check out other snack recipe information such as Recipes for Making Delicious Beef Chicken Rollades .

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