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How to Make Flush Steamed Donuts That Are Again Viral

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Simple Contemporary Simple Viral Flush Steamed Donut Recipe, Specially Melted Soft and Tender Original Delicious. There are many kinds of variant versions of steamed donuts, including ordinary fried donuts and then steamed, steamed donuts, which are steamed, and the last one that is currently popular is steamed donuts or steamed flush donuts, which are viral, whose cooking method is unique. and interesting. So remember the deliciousness of the Suruput Donut snack.

Photo of Steamed Donuts Recipe, Contemporary Viral Flush, Simple, Special, Soft and Tender Melt, Original Delicious
Today's Viral Flush Steamed Donuts



Variants of various types of steamed donut recipes that are currently viral, including Mrs. Liem's ​​steamed donuts, eggless steamed donuts, melted steamed donuts, soft steamed donuts, flushed steamed donuts, green pandan steamed donuts, viral steamed donuts, chocolate flushed steamed donuts, steamed donuts with cheese, steamed donuts without a mixer, steamed donuts filled with chocolate, etc.

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How to make a fail-safe donut is quite easy because the ingredients are the same as making bread dough or donut dough, the difference is the cooking technique and topping or garnishing the donut by pouring it in a heat-resistant plastic container instead of dipping it like a donut dip. Here's a collection of secrets of various creations and variations of the recipe for steamed flush donuts or steamed donuts, a variety of delicious, melted, soft and tender toppings served in a heat-resistant, anti-heat container, a special delicious dish complete with how to make your own at home (Homemade) step by a simple, easy and practical anti-fail step for your own consumption or for selling business business ideas, the latest sales ideas, melted steamed donuts, crispy flushed steamed donuts, and so on.

STEAM DONUT RECIPES


INGREDIENTS :
  • 250 grams of Cakra high protein flour
  • 4 grams of instant yeast using Mauripan
  • 1 gram baking powder
  • 2 tbsp milk powder
  • 150 ml ice water
  • 1-2 tbsp sugar
  • 30 grams of margarine
TOPING INGREDIENTS:
  • Glaze donuts in various colors (you can use the Goldenfil, Colatta, Collins, etc.) brands
  • Peanuts or almonds
  • Cheese
  • Jam
  • Sprinkles
  • Chocolate/dark chocolate
  • brown meises or colorful meises
HOW TO MAKE STEAM DONAT Flush:
  1. Mix water with yeast and sugar. Stir until smooth then add milk powder and baking powder. Stir until all the mixture is evenly mixed.
  2. Add the flour and stir until the mixture is well blended.
  3. After that add salt and knead with a mixer until smooth.
  4. If it is smooth, divide the dough into several parts. Flatten the dough that has been divided and then rounding.
  5. Arrange the dough on a baking sheet that has been dusted with flour, cover with a cloth and let it rise for about 1 hour.
  6. Arrange the donut dough in a heat-resistant or heat-resistant plastic container . Cover tightly and allow to double in size.
  7. After expanding then steam the donut mixture until cooked. Then pour with glaze or liquid chocolate topping or according to taste. Give a sprinkling of cheese, nuts and other toppings.
  8. Serve.

TIPS & TRICKS:

  • Packaging can use heat-resistant plastic containers because the donut dough will be steamed or you can use aluminum foil cups that are safe for steaming or baking, usually as containers for klapertart, macaroni schotel, zuppa soup, grave ice cream, etc. Usually only one time throw away.

Steamed donuts recipe “They are essentially just simple yeast doughs that can be baked or steamed or fried into a doughnut shape,” says founder Jeremy Pang. “If you are making a doughnut out of steamed bread dough, we find it's best to steam it first for 6-8 minutes before pan frying to finish them off.”

Steamed donuts recipe Is A Baked Donut Recipe Healthier Than A Recipe For Fried Donuts? Yes, they definitely are. A typical fried glazed donut will be around 269 calories, while a baked donut will have much fewer. The difference is the fact that you won't be dealing with any extra fat from the oil from frying when you bake.

Steamed donuts recipe All-purpose flour is better for cake doughnuts, which don't need the same gluten development, and are prone to getting a bit tough with bread flour. Active-dry yeast is typically used in raised doughnut recipes, but you can use instant yeast, in the same quantities, if you prefer.

Steamed donuts recipe 0:43 2:41 As the rear of the car comes around you'll need to countersteer actually the car will help you doMore

Japanese steamed donuts What is Pon de Ring? Pon de Ring (ポンデリング) is a Mister Donut's signature donut in Japan, which is made of a connected circle of 8 dough balls. The name Pon de loosely came from Pao de Queijo, a popular savory Brazilian cheese ball made of tapioca flour.

Japanese steamed donuts Mochi donuts are a hybrid between cake donuts and chewy mochi, Japanese rice cakes made from glutinous rice, also known as polished sticky rice. Mochi donuts typically use gluten-free tapioca flour or glutinous rice flour. While some recipes include all-purpose flour, they can also be made entirely gluten-free.

Japanese steamed donuts Mochi donuts are typically made of mochiko flour (a Japanese glutinous short-grain rice flour), tapioca starch, and other ingredients like sugar, milk, and baking powder among other things.

Japanese steamed donuts Mochi donuts also contain about half the calories of regular doughnuts, making them a much healthier alternative. An added plus is that they are also gluten-free.

Japanese steamed donuts recipe Mochi donuts also contain about half the calories of regular doughnuts, making them a much healthier alternative. An added plus is that they are also gluten-free.

Japanese steamed donuts recipe Mochi donuts are typically made of mochiko flour (a Japanese glutinous short-grain rice flour), tapioca starch, and other ingredients like sugar, milk, and baking powder among other things.

Japanese steamed donuts recipe Mochinut is made with rice flour which attributes to its chewy and stretchy texture. There is an alluring sticky addictiveness to each bite; a textural element that is completely different from yeast or cake donuts.

Japanese steamed donuts recipe What is Pon de Ring? Pon de Ring (ポンデリング) is a Mister Donut's signature donut in Japan, which is made of a connected circle of 8 dough balls. The name Pon de loosely came from Pao de Queijo, a popular savory Brazilian cheese ball made of tapioca flour.

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