Banoffee Pie Recipe

This super easy banoffee pie recipe incorporates biscuits crackers crunchy, delicious thick slices of banana, sweet caramel cream, and delicious whipped cream creamy . This banoffee pie dessert is really addictive, come on make for snacks at home.

Ingredients

Milk biscuits - 200 grams
Melted margarine - 80 grams
Ripe bananas, cut into rounds - 3 pieces
Whipping cream, whipped cream, stiff - 200 ml
Caramel:
Whipping cream liquid - 200 ml
Granulated sugar - 200 grams
Margarine - 1 tbsp
Toppings:
Dark cooking chocolate, shaved - to taste
Purchase ingredients and cooking utensils

Plans

Pie crust: Puree milk biscuits using a chopper, add melted margarine. Stir until well blended.
Put the biscuits into the pie mold, pressing the entire surface until it is solid. Set aside.
Caramel layer: heat the granulated sugar until it caramelizes, then add the liquid whipping cream. Stir until there are no lumps.
Pour the caramel layer into the pie crust, chill briefly in the refrigerator until the caramel solidifies. Then arrange the banana slices on top of the caramel.
Cover the surface with whipping cream that has been whipped stiffly, then sprinkle with shaved dark cooking chocolate.
Leave in the refrigerator to cool, the banoffee is ready to serve.
You can also replace the shaved chocolate topping with instant coffee powder on top of the whipped cream.

What are banoffees made of? Banoffee Basic Ingredients For the basic ingredients used, of course bananas and toffee. In addition, there are biscuits, butter, whipped cream, vanilla, and grated chocolate.

What is banoffee pie? VIVAlife - Banoffee Pie is an English dessert made of bananas, cream and sugar.