How to Make Thai Mango Sticky Rice (Mango Sticky Rice)

Thai Mango Sticky Rice Recipe (Khao Niao Mamuang) (Mango Sticky Rice Recipe) Simple Special Original Delicious. Mango season has arrived. One of Bangkok's Thai-style dishes that is quite popular and is becoming viral and contemporary is Mango Sticky Rice. Mango sticky rice is a typical Thai food whose capital city is Bangkok, which means in Indonesian, it is mango sticky rice or mango sticky rice recipe. Several nearby restaurants in Indonesia are now starting to serve this dish made from white glutinous rice and mango and you can also use black glutinous rice for this recipe for mango sticky rice.

Thai Mango Sticky Rice Pictures

According to the Wikipedia site. Mango sticky rice (Thai: , rtgs: khaoniao mamuang, pronunciation [kʰâ(ː)w.nǐa̯w mā.mûa̯ŋ]) is a Thai dessert made of glutinous rice, mango and coconut milk. This food can be eaten with a fork, spoon, or directly by hand. Although it originates from Thailand, it is consumed in the geographical regions of Indochina in Southeast Asia, such as Laos, Cambodia and Vietnam. Mango sticky rice is commonly served in the peak mango season in the summer months of April and May in Thailand.

Variations of mango sticky rice can be varied like this. Mixing half a serving of white sticky rice with Thai black sticky rice to produce purple sticky rice as a mango accompaniment.

Mango sticky rice or more often called Mango sticky rice, is a typical Thai food that was popular in Indonesia some time ago.

Actually, sticky rice with toppings has existed since ancient times and is a favorite snack for people throughout Indonesia. Some that are quite popular are: sticky rice, durian sticky rice, serundeng sticky rice, kinco sticky rice, dry sticky rice, etc.

In addition to glutinous rice or sticky rice or sticky rice (sticky rice) steamed using a steamer, how to cook mango sticky rice, you can use a rice cooker or magic com to cook the glutinous rice. Meanwhile, for variations of glutinous rice, it can be replaced with pudding for the recipe for mango sticky pudding or tart, for the gravy sauce it can be with milk sauce, green tea sauce, coconut milk sauce, etc. The following is a collection of secrets of various creations and variations of processed Thai-style mango sticky rice recipes, special delicious dishes, JTT complete with how to make your own at home (Homemade) which is simple, easy and practical for own consumption or for selling fast-food cafe-style restaurant business. Serve in Bandung, Bekasi, Bogor, Cimahi with serving plates or mango sticky cups or use bowls or boxes.

MANGO STICKY RICE RECIPES

INGREDIENTS :

• 250 grams of white or black glutinous rice, soak for 2 hours
• 100 ml thick coconut milk
• 50 ml liters of water
• 1 tbsp sugar
• 1/2 tsp salt
• 2 pandan leaves
• 2 sweet arum mangoes, cut into pieces
• Toasted sesame to taste

SAUCE INGREDIENTS:

• 100 ml liter thick coconut milk
• 250 ml liters of water
• 1 pandan leaf
• 3 tbsp sugar
• 1/2 tsp salt
• 1/2 tsp cornstarch, dissolved in 1 tbsp water

HOW TO MAKE MANGO STICKY RICE:

1. How to make the sauce: Mix thick coconut milk, water, pandan leaves, sugar, salt, mix well. Cook over the fire, stir well. Add cornstarch solution, cook until thickened, remove and set aside.
2. Steam the sticky rice for 15 minutes, remove. Boil the sticky rice with coconut milk, water, sugar, salt, and pandan leaves until absorbed. Steam the glutinous rice again until cooked, remove and cool.
3. Serve sticky rice with sauce and toasted sesame on top, add chopped mango.

Thai sticky rice mango recipe What kind of rice is used for sticky rice? The type of rice you need is jasmine rice. Named after the sweet-smelling jasmine flower, it's grown in Thailand and its key characteristics are a slightly sweet, fragrant flavour and sticky glutinous texture.

How Do You Eat Thai Mango Sticky Rice

Thai sticky rice mango recipe The most common way to eat sticky rice is by rolling and dipping. Grab a generous amount of rice with your hands and massage it into a cylindrical shape or ball big enough for several mouthfuls. Break off each serving by hand and flatten the rice before dipping.

Thai sticky rice mango recipe glutinous rice

What Is Mango Sticky Rice Made Of

Thai sticky rice mango recipe Through all of our testing for this recipe, Frank and I agreed that soaking for 4 to 10 hours and steaming were both necessary to achieve that stickiness and roll-ability we look for in authentic Thai-style sticky rice.

Thai coconut mango sticky rice Sticky rice is a dish made with long grain Thai rice, which is cooked until glutenous and sticky and is often infused with aromatics.

How Do You Eat Thai Mango Sticky Rice

Thai coconut mango sticky rice In the context of Thai cooking, “sticky rice” refers to long grain glutinous rice that is consumed most commonly in the north and northeastern parts of the country. The opaque white rice is usually marketed as Thai sweet or glutinous rice in the United States.

Thai coconut mango sticky rice The most common way to eat sticky rice is by rolling and dipping. Grab a generous amount of rice with your hands and massage it into a cylindrical shape or ball big enough for several mouthfuls. Break off each serving by hand and flatten the rice before dipping.

Thai coconut mango sticky rice Through all of our testing for this recipe, Frank and I agreed that soaking for 4 to 10 hours and steaming were both necessary to achieve that stickiness and roll-ability we look for in authentic Thai-style sticky rice.

Sticky coconut rice recipe in rice cooker Traditionally, sticky rice is normally steamed, but did you know you can also make sticky rice in your rice cooker with delicious results? Cooking sticky rice in your rice cooker cuts down on steps and is so quick and easy to do you'll find yourself enjoying sticky rice more often.

Sticky coconut rice recipe in rice cooker Combine coconut milk, water, rice, and salt in the bowl of your rice cooker. Set the rice cooker to the quick cook setting and start the cycle. If your rice cooker does not have this setting, just use the shortest setting available.

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