Delicious and Healthy Chicken Fried Meatball Recipe
Because this is evidenced by the term meatball which comes from the word Bak-So. In Hokkien dialect it literally means ground pork.
However, in Indonesia, the population, which is mostly Muslim, eats ground Balinese meat in meatballs instead of using beef, shrimp, milkfish, chicken, and other fish that are included in halal food.
Currently, along with the development of diverse foods, many meatballs are found with the addition of fried meatballs which are widely sold by traveling meatball traders or meatball shops located on the roadside.
Like meatballs in general, fried meatballs are also served complete with chili sauce, sauce, and sweet soy sauce as additional ingredients.
This can be an alternative food if you are bored with the gravy meatballs, then you can follow the delicious and healthy chicken fried meatball recipe below.
Ingredients for Making Fried Meatballs
- 200 grams ground chicken (or finely chopped chicken)
- 100 grams of chicken skin (finely chopped
- 2 cloves garlic (crushed)
- 1 chicken egg (as adhesive)
- 50 grams peeled shrimp (head and skin removed, finely chopped)
- 150 ml ice water
- 225 grams of sago flour
- 1 tablespoon of baking powder
- salt to taste
- pepper powder to taste
- sugar to taste
- enough sesame oil
- enough seasoning
- enough cooking oil (for frying)
How to make a delicious and healthy chicken fried meatball recipe
- The first step you have to do is mix the ground chicken, minced shrimp, ground chicken skin, pepper, salt, flavoring, sesame oil, crushed garlic and sugar into a container.
- Then stir - stir all the ingredients until evenly mixed
- While kneading the dough, slowly pour the ice water into the dough
- Then followed by adding eggs and stirring again until the mixture is perfectly and evenly mixed
- After that add the sago flour and baking powder, stir - stir the dough again until smooth and smooth.
- After the dough feels smooth, shape the dough into small rounds or according to taste by printing it using a spoon or hand.
- The next thing you do is prepare a frying pan, pour a bit of cooking oil and then heat it on the stove over medium heat.
- Then enter the balls of meatball dough into the frying pan. Fry the meatballs until they are cooked and turn golden
- If it is golden, remove and drain the meatballs
- After that, place the fried meatballs on a serving plate
- Fried meatballs are ready to be served with chili sauce and sweet soy sauce according to taste
Also read: A collection of other ways to make food recipes
Hopefully the recipe for fried chicken meatballs is delicious and healthy, yes. Good luck.
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