Udon Kuah, Japanese-style Iftar

Preparing the iftar menu and also the suhoor menu for a whole month is definitely not an easy thing. Especially in the month of fasting, all menus must be more special than the daily menu. Because it serves to arouse appetite after a day of fasting.

Most likely you will be bored with the existing menu, the daily menu for example. The solution is you can try Japanese specialties, so you will feel the sensation of breaking your fast in Japan.

Udon gravy, this one menu is quite easy to make. So it will not make you bother in preparing the iftar menu. For a complete recipe and how to make udon gravy , see the explanation below.

Ingredients for Udon Sauce

udon noodles
Dashi (broth, use instant dashi powder mixed with water)
200 gr oyster mushrooms
1/2 onion

Also check out: Various Iftar Drink Menus
2 cloves of garlic
Salt, sugar, black pepper
Salty soy sauce
1 tbsp sweet soy sauce
Sliced scallions, spoon mustard and Japanese bean sprouts for accompaniment

Tips : If it's hard to find Dashi, you can make it yourself. Use katsuoboshi (fish shavings usually for topping takoyaki) boiled in water.

How to Make Udon Soup

Boil the udon and spoon mustard. Set aside.
Boil the gravy for the udon. Dashi powder is mixed with enough water. Boil with crushed garlic. Season lightly with salt or soy sauce. Can be sprinkled with sliced spring onions.
Wash the oyster mushrooms and squeeze to dry. Cut into small pieces.
Saute onions, add oyster mushrooms and season with salt, sugar, black pepper, sweet soy sauce.
Arrange the udon in a bowl. Arrange the mustard spoons, bean sprouts and oyster mushrooms on the side.
Add gravy and sprinkle with spring onions. Ready to be served.

Thank you very much for @ms.rinadedik for sharing this udon soup recipe. So you can add to your mother's cooking creations at home. And it seems that it is very suitable to accompany iftar.

Especially for those who are bored with the existing menu. Good luck and hopefully the results are satisfactory and can add to your mother's cooking creations at home.

Who Owns Marugame Udon In Philippines

Udon marugame Marugame Udon provides hand crafted udon bowls, tempura, and beverages from a theater kitchen, allowing guests to watch as their food is prepared. Our udon noodles are made to order to ensure that you are getting the best tasting Japanese food around.

Udon marugame Marugame Seimen adopts a self-serve format wherein customers can pick out whatever they like and then choose from a rich selection of spices including salt, chili powder, various sauces, ketchup and more. And when it comes to tempura, Waikiki's tourists can really eat.

Why Is Marugame Udon So Popular

Udon marugame Yes, owned by the same company. "Marugame Udon first opened in Honolulu under the moniker Marukame Udon but adjusted the name once it opened in the Continental U.S."

What Is Marugame Udon

Udon marugame Ben Chan's Suyen Corp.

Apa Perbedaan Ramen Dan Udon

Udon adalah Melansir Master Class, ramen disajikan menggunakan telur yang membuat kuahnya menjadi kekuningan, sedangkan udon tidak selalu menggunakan telur sebagai topping sehingga kuahnya tetap berwarna putih.

Udon Terbuat Dari Apa

Udon adalah Udon biasanya berwarna putih dan terbuat dari tepung terigu. Sementara itu, soba dibuat dari tepung soba sehingga warnanya sedikit lebih gelap.

Apa Arti Kata Udon

Udon adalah Udon merupakan salah satu jenis mi Jepang yang dibuat dari tepung terigu. Warnanya putih cerah dengan diameter ½ cm dan kenyal teksturnya. Dibandingkan mi biasa, udon lebih liat dan kenyal. Biasanya diolah dengan kuah bening dari kaldu dashi atau shoyu atau miso.

Apakah Udon Halal

Udon adalah JAKARTA - Sebagai restoran otentik udon Jepang pertama di Indonesia, Marugame Udon & Tempura mengumumkan telah menerima Sertifikasi Halal dari LPPOM MUI.

How Do You Make Perfect Udon Noodles

Udon recipe The udon soup or broth is made of dashi (Japanese soup stock) seasoned with basic Japanese condiments -soy sauce, mirin, (sometimes sake), sugar, and salt. As I explained earlier, the main difference between the east and west of Japan is the use of different soy sauce.

What Is The Main Ingredient In Udon

Udon recipe Udon are chewy Japanese noodles made from wheat flour, water, and salt, typically served in a simple dashi-based broth. They're thicker than buckwheat soba noodles—typically two to four millimeters—and can be either flat or rounded.

What Is Udon Broth Made Of

Udon recipe Udon sauce is a slightly sweet and richly flavored Asian sauce made from sesame oil, dark soy sauce, mirin, sugar, oyster sauce, rice wine vinegar, and sugar. It is tossed with fresh or frozen cooked udon noodles and makes a delicious stir fry dinner.

What Is Udon Sauce Made Of

Udon recipe To cook udon noodles, add noodles to a pot of boiling water and bring back to the boil. Stir noodles, add more cold water to the pot and bring back to boil again. Turn down the heat and cook noodles until tender. Drain noodles and run under cold water.

Apakah Udon Terbuat Dari Telur

Udon terbuat dari apa Udon (うどん,饂飩) adalah salah satu jenis mi yang sudah dikenal di Jepang sejak dulu, dibuat dari tepung terigu dan berbentuk tebal serta agak lebar.

Apa Perbedaan Ramen Dan Udon

Udon terbuat dari apa Melansir Master Class, ramen disajikan menggunakan telur yang membuat kuahnya menjadi kekuningan, sedangkan udon tidak selalu menggunakan telur sebagai topping sehingga kuahnya tetap berwarna putih.

Mi Udon Terbuat Dari Apa

Udon terbuat dari apa "Udon sangat rendah kalori karena tidak dibuat dengan telur layaknya ramen.

Apakah Udon Halal

Udon terbuat dari apa JAKARTA - Sebagai restoran otentik udon Jepang pertama di Indonesia, Marugame Udon & Tempura mengumumkan telah menerima Sertifikasi Halal dari LPPOM MUI.

What Is The Difference Between Ramen And Udon Noodles

Udon noodles The big main difference between udon and ramen is that ramen is made with egg while udon is vegan. Although Nona Lim ramen is also vegan friendly as we don't use egg in our noodle production. Another of the major differences is the use of kansui in ramen to give it that authentic taste and color.

What Is Udon Noodles Made Of

Udon noodles Udon noodles are made out of wheat flour; they are thick and white in color. Best as fresh, they are soft and chewy. Due to their neutral flavor, they are able to absorb strong-flavored ingredients and dishes. Dried udon is also good, however, the texture is more dense.