Simple And Easy Seafood Fried Rice Recipe To Make At Home
Foodinfo.com - You need information about Seafood Fried Rice Recipes that are simple and easy to make? Don't worry, this time, foodinfo.com friends will discuss the seafood fried rice recipe. Definitely simple and easy to make at home.
Fried rice is the most popular food in Indonesia. Various age groups ranging from children to adults even though many like this one menu. One of the most favorite types or menus of fried rice is seafood fried rice. This fried rice contains a variety of seafood in it such as fish balls, shrimp or squid.
Now we can find seafood fried rice menus in various restaurants in the country. Starting from simple five-star restaurants to five-star restaurants in five-star hotels. The savory and delicious taste is the hallmark of seafood fried rice. This food is a type of Chinese-style cuisine.
Seafood fried rice is characterized by a slightly brownish white color and certainly arouses our appetite if we want to eat it. The process of making seafood fried rice is also quite simple and easy, therefore it is very easy for us to try to practice Seafood Fried Rice Recipe from foodinfo.com. The ingredients for making fried rice are also simple and very easy to get everyday. Well, for friends, you don't need to worry if you want to cook simple seafood fried rice at home because this time, foodinfo presents a simple and delicious recipe for seafood fried rice in the style of Makaninfo.
Here is a simple and easy seafood fried rice recipe to make at home
- 2 servings of rice
- 2 eggs
- 5 fish balls
- 7 peeled prawns
- 50 g cut squid
- 3 cloves of red onion, grated
- 2 cloves garlic, grated
- 2 spring onions, chopped
- 1 red chili
- 2 tbsp fish sauce
- 1 tbsp sweet soy sauce
- 1 tbsp oyster sauce
- 1/2 tsp soy sauce
- 1/2 tbsp sugar
- 1/2 tsp pepper
- flavoring/broth powder
- 1/2 tbsp margarine
- Oil for frying
- Heat a frying pan over high heat, add oil and fry the squid and prawns then stir and add the fish balls. Cook for a while then set aside.
- Using the same skillet, pour in the oil then the eggs. Scramble the eggs until dry and frothy then add the grated onion and garlic and stir-fry until fragrant
- Add fish sauce, fish balls, prawns, squid, chilies, and scallions and stir fry for a while.
- Add rice, soy sauce, sweet soy sauce, oyster sauce, sugar, pepper, oyster sauce and flavoring. Then stir until smooth.
- Add the green onion and margarine, mix well and turn off the heat.
- Transfer to a serving plate and the seafood fried rice is ready to be served.
Best seafood fried rice recipe There are a few different seasonings that make fried rice taste just right. The most important sauces to add are soy sauce, oyster sauce, and fish sauce in fried rice. All three add unique flavors to rice, but it can be easy to go overboard.
Best seafood fried rice recipe Method Heat the vegetable and sesame oil in a wok or large frying pan until it very hot. Add the garlic and ginger and cook briefly, stirring all the time. Add the chilled rice. Beat the eggs together and add to the pan. Add the peas, ham and chicken to the wok and warm through. Put the fried rice in a bowl and serve.
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