Lodeh Nusantara Vegetable Recipe

Sayur Lodeh is one of the most famous dishes in the archipelago because this dish is a typical Indonesian dish, more precisely from the island of Java. Vegetable lodeh has a distinctive and delicious taste.

The enjoyment of lodeh vegetables will feel even more delicious when served at home with family at home.

Ladies and gentlemen who are looking for a lodeh vegetable recipe , ladies and gentlemen, you can read it here on this website because on this occasion I will share a very delicious and nutritious vegetable lodeh recipe.

Vegetable lodeh is very nutritious because the vegetable content in it has very good nutrition for the body, so it is very important to always pay attention to nutrition for this body.

Nutritious Lodeh Vegetable Recipes

Okay ladies and gentlemen who are looking for a healthy and nutritious vegetable lodeh recipe , here are the ingredients that must be prepared when making vegetable lodeh dishes and how to make it as follows.

Materials needed :

2 light green sweets
1 piece of tofu
1 piece of tempeh
10 long beans
150 grams of green beans
10 large chilies
1 tomato
2 bay leaves
3 cm galangal
3 hazelnuts
Coriander to taste
8 cloves of red onion
6 cloves of garlic
2 scallions

Also read Recipes for Very Delicious Vegetable Asem

How to make :

First of all, boil the koro first, accompanied by long beans and pumpkin
Puree everything using a blender except for bay leaves and galangal
For the small chili, leave a few small chilies to be included in the preparation with intact condition
Next, stir-fry the mashed spices until they emit a fragrant aroma
Then add sugar, salt, brown sugar to taste and also small whole chilies, bay leaves, and galangal
While sauteing, prepare a pot and boil enough water for the vegetable gravy
After the fragrant aroma comes out, put the spices into a pot of boiling water
Put all the vegetables in a saucepan, and give enough sugar and salt
Wait until the cabbage becomes soft and tender
After the cabbage starts to soften, add the ready-to-use liquid coconut milk to the pot
Nusantara vegetable lodeh is ready to be served