How to Make Economical Fried Misoa, Easy and Practical
How to Make Fried Misoa - Fried misoa is one of the staple foods that is created into a delicious and savory snack or light snack. Having the main ingredient misoa mixed with ground beef, chopped carrots and green onions like bakwan, makes fried misoa special.
Speaking of misoa, currently there are 2 ways to make fried misoa whose recipes are scattered on Facebook, Instagram and Google cooking groups. One of them is fried misoa which is made like bakwan dough which is directly fried.
And the second is fried misoa which is made by steaming first, then cut into squares of dough, dipped in beaten egg and then fried in plenty of hot oil.
Even so, the taste of this fried misoa is delicious, savory and crunchy! It's perfect for a snack eaten with cayenne pepper and sauce, or it can also be used as a side dish for everyday meals if you're in an emergency.
Speaking of misoa, currently there are 2 ways to make fried misoa whose recipes are scattered on Facebook, Instagram and Google cooking groups. One of them is fried misoa which is made like bakwan dough which is directly fried.
And the second is fried misoa which is made by steaming first, then cut into squares of dough, dipped in beaten egg and then fried in plenty of hot oil.
Also Read: Vermicelli Fried Shrimp Recipe By DapurwafdaAs the title suggests, the recipe and how to make economical fried misoa, at this time we will share one of the family's favorite favorite fried misoa recipe, the manufacturing process is not complicated and certainly economical, because the ingredients used are adapted to the ingredients in the kitchen.
Even so, the taste of this fried misoa is delicious, savory and crunchy! It's perfect for a snack eaten with cayenne pepper and sauce, or it can also be used as a side dish for everyday meals if you're in an emergency.
See also: Recipe for Fried Pastel Filled with Vegetables and Complete Meat in the style of DapurwafdaImmediately, let 's look at the ingredients and how to make practical fried misoa like the following.
Recipes and How to Make Economical Fried Misoa
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| How to make Fried Misao - @cynthiahali |
Fried Misoa Ingredients:
- Misoa 100 grams, soak in warm water
- Carrots 100 grams, cut into matchsticks (if I just grate it so it's fast)
- Green onions to taste, finely sliced
- 100 grams peeled shrimp, mashed
- 1 egg
Deep Fried Misoa Seasoning:
- Garlic 2 cloves
- Salt to taste
- Pepper to taste
How to Make Fried Misoa:
- First mix all the ingredients, then stir until smooth.
- Next, spoon the dough into the hot oil, then fry until golden brown and cooked.
- Keep doing it until the dough runs out.
- Remove, then drain on paper towels so that the oil is slightly absorbed.
- Serve while warm.
Good luck and be creative yourself with How to Make Fried Misoa , hopefully it's useful :)
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