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How to make complementary food for breast milk (mpasi) by Vanessa Angel

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Vanessa Angel's Practical First 6 Months MPASI Recipe for Healthy Simple Baby Food, Original Delicious. Complementary foods for breast milk are introduced to infants aged 180 days or the first 6 months of age with a complete menu according to WHO. WHO recommends providing a varied diet to ensure the nutritional needs of the little one. In order for the baby to be hungry for food, it is necessary to give complementary foods for the first 6 months of 4 stars.

Vanessa Angel's Practical First 6 Months MPASI Recipe Photo for Healthy Simple Baby Food, Special Original Delicious
Picture of MPASI menu for the first 6 months



In the first six months of life, it would be better, babies only consume breast milk (ASI). However, after six 6 months, your little one can only consume complementary foods, which are often called MPASI. But when giving MPASI, mothers must be careful and careful.

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From an early age, it is better for your little one to be given complementary foods made by the mother rather than having to give your baby instant solid food ready to eat. Even though it is a complementary food, complementary foods must still meet the nutritional needs for optimal growth and development of babies. Well, for her baby's complementary food, the artist Vanessa Angel chose to make her own food for her son, Gala Sky.

In the past, Vanessa Angel shared a pdf MPASI recipe for the Gala Sky at the age of 6 months. Through her Instagram account, Vanessa Angel has shared recipes for MPASI for Gala Sky several times. This recipe, maybe you can practice Vanessa Angel's complementary baby food menu at home and can be given to your little one. Here's a collection of secrets of various creations and processed variations of 5 recipes for complementary foods 6, 7, 8, 9, 10, 11, 12 months or 1 year by Vanessa Angel for healthy, delicious and nutritious babies, special delicious dishes complete with how to make your own baby food at Homemade step-by-step anti-failure that is simple, easy and practical for baby's own consumption or for selling business ideas for baby food or complementary feeding, abbreviated as MPASI.

CHICKEN MILK PURE PURE RECIPES


INGREDIENTS :
  • Sweet potato (you can use purple sweet potato, yellow sweet potato, red sweet potato, white sweet potato, Cilembu sweet potato, etc.)
  • Chicken
  • Formula milk
HOW TO COOK PURE BABY:
  1. Peel the yellow sweet potato that you want to puree. After peeling, make sure the yellow sweet potato is immediately put in a container of water so it doesn't change color. Don't forget to wash it as soon as you finish peeling.
  2. Cut the yellow sweet potato into cubes to make it easier to process.
  3. Put the diced yellow sweet potato in the steamer. Steam for about 30 minutes, slightly soft so that it is safe for babies to consume.
  4. Drain the yellow potatoes that have softened after steaming. Leave it to cool a bit.
  5. Put the steamed yellow potatoes in a blender and puree.
  6. If you want, you can add minced meat, chicken, or steamed tofu in a blender to enrich the taste of the yellow sweet potato puree. If necessary, add baby formula.
  7. Once smooth, strain the yellow sweet potato pulp to make sure the puree doesn't clump.
  8. Let stand a moment longer until the yellow sweet potato puree is not hot at all.
  9. Serve.

CHICKEN HEART YELLOW porridge recipe


INGREDIENTS :
  • Shallot
  • Garlic
  • Unsalted butter
  • Chicken's liver
  • Organic rice
  • Shrimp tofu
  • Turmeric
  • Bay leaf
  • Broccoli
  • Water
HOW TO COOK CHICKEN HEART YELLOW porridge:
  1. Add the onion and garlic, saute in unsalted butter.
  2. Then add the chicken liver, stir until cooked and change color.
  3. Add the slow cooker claypot, shrimp tofu, organic rice, chicken stock, turmeric, bay leaf, and a pinch of powdered stock, then cover and set for 2.5 hours.
  4. Next, add the broccoli 10 minutes before it is cooked.
  5. Then discard the bay leaf, stir a little then blend until smooth.
  6. Serve

CHICKEN TEMPE POTATO porridge recipe


INGREDIENTS :
  • Shallot
  • Garlic
  • Unsalted butter
  • Chicken broth
  • Chicken breast
  • Tempe
  • Broccoli
  • Potato
  • Water
HOW TO COOK CHICKEN TEMPE POTATO porridge:
  1. Add the onion and garlic, saute in unsalted butter.
  2. Add the chicken breast and fry until it changes color.
  3. Then put the claypot into the slow cooker, add the broccoli, tempeh, potatoes, chicken stock, and enough water.
  4. Stir until smooth, cover the slow cooker and set for 2.5 hours.
  5. When it is cooked, blend until smooth.
  6. Serve.

QUICK CHICKEN porridge recipe


INGREDIENTS :
  • Shallot
  • Garlic
  • Unsalted butter
  • Quail eggs
  • Shrimp tofu
  • Kampong chicken
  • cherry tomatoes
  • Organic rice
  • Claw chicken broth
  • Water
HOW TO COOK QUICK EGG CHICKEN porridge:
  1. Add the onion and garlic, saute in unsalted butter.
  2. Add quail eggs and shrimp tofu then stir fry together.
  3. Transfer the claypot to the slow cooker, then add the free-range chicken, cherry tomatoes, and organic rice.
  4. Add the chicken claw broth and set in 2.5 hours
  5. When it is cooked, separate the chicken bones, blend thoroughly until smooth.
  6. Serve.

TEAM BEEF porridge recipe


INGREDIENTS :
  • Shallot
  • Garlic
  • Unsalted butter
  • Beef
  • Lemongrass
  • Ginger
  • Water
  • Grated carrots
  • Grated Pecan
  • Bay leaf
  • Mushroom broth
HOW TO COOK TEAM BEEF porridge:
  1. Add the onion and garlic, saute in unsalted butter.
  2. Add beef and fry until cooked.
  3. Enter the lemongrass that has been crushed, ginger, and enough water.
  4. Stir until evenly distributed then add carrots, grated candlenut, add bay leaf, and mushroom broth.
  5. When it is cooked, discard the coarse spices, blend until smooth.
  6. Serve.

Breast milk jaundice Breast milk by itself actually does not cause jaundice. Infant jaundice is caused by elevated bilirubin levels in the blood which is the result of various factors after birth. However, breast milk can potentially make infant jaundice worse or last longer.

How Do You Manage Breast Milk Jaundice

Breast milk jaundice Breast milk jaundice is seen after the first week of life. It is likely caused by: Factors in a mother's milk that help a baby absorb bilirubin from the intestine. Factors that keep certain proteins in the baby's liver from breaking down bilirubin.

Breast milk jaundice It's a common condition in infants and can persist for more than three weeks after a baby is born and breastfeeding. It can resolve by itself without having to discontinue breastfeeding and can go on for eight to 12 weeks before resolving. Roughly 60% to 80% of all newborns can have some degree of jaundice.

Does Breast Milk Worsen Jaundice

Breast milk jaundice The most rapid way to reduce the bilirubin level is to interrupt breastfeeding for 24 hours, feed with formula, and use phototherapy; however, in most infants, interrupting breastfeeding is not necessary or advisable. Phototherapy can be administered with standard phototherapy units and fiberoptic blankets.

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