Easy Schotel Macaroni Recipe

Practical Macaroni Schotel Recipe - Macaroni Schotel is a delicious and delicious dish from the Netherlands which is quite popular around the world. The hallmark of this Macaroni Schotel is that it is served hot in a concave and round container. for the size of the round pan there are usually small, medium and large. Of the various schotel dishes available, the Macaroni Schotel is the schotel dish that most people make.

In the Netherlands Schotel means Dish or which in Indonesian is cuisine. in many countries, cuisine that is almost similar to Schotel is called Macaroni Casserole. For the Macaroni Casserole Recipe, maybe we will share it in the next recipe. Apart from Macaroni Casserole, a famous Schotel type dish made from macaroni and cheese is Mac and Cheese. This Mac and Cheese dish is very similar to the Macaroni Schotel, only minus the egg and meat filling so that the texture is more mushy, soft and very cheese or cheesy.

For Macaroni Schotel Recipe, there are actually a lot of sliweran on the internet, yes. but we think most of the recipes are too complicated and the process of making it is very long. In general, the Schotel Macaroni Recipe uses a melted cheese sauce topping. but this time we will invite you to switch to a mac n cheese recipe which is more simple, easy, practical and fast.

With this, so that the Macaroni Schotel texture becomes denser and delicious, you can simply add a beaten egg in the macaroni mixture. in this Macaroni Schotel Recipe to make it more practical, easy and fast in making it, we choose the filling using sausage. but if you want the Macaroni Schotel that you make more special, you can add it with pieces of smoked meat, minced chicken or replace it with corned beef to make it more practical. but if you make it with corned beef, don't forget to fry it for a while with onions so that the results are more delicious and fresh.

In addition to smoked meat or corned beef, in this Indonesian-style Dutch Schotel Macaroni Recipe, you can also add various vegetables to complete the schotel's nutrition. ranging from vegetables, carrots, mushrooms, peas, broccoli, spinach and so on. but for those of you who use spinach, Macaroni Schotel must run out within 5 hours. this happens because spinach should not be consumed more than a day.

To make Macaroni Schotel of course very easy, you can make it by steaming the famous Macaroni Schotel Steamed. then by roasting, Macaroni Schotel like this is popularly known as Baked Macaroni Schotel. while for those of you who want to be even more practical, you can make Macaroni Schotel by frying and using Happy Call which functions almost the same as an oven or toaster.

Well, for the Macaroni Schotel Recipe that we share this time, we will make it by baking it, so you must have an oven. How are you curious about this healthy and practical Macaroni Schotel? OK, let 's take a look at the ingredients and how to make Macaroni Schotel as follows.

Macaroni Schotel Recipe and How to Make It

Macaroni Schotel Ingredients:

Macaroni (Macaroni) to taste
Right amount of oil
Salt to taste
2 chicken eggs
2 pieces beef sausage
Enough onions
UHT milk 150 milliliters
100 gram cheddar cheese
Pepper (pepper) 1/2 teaspoon
Oregano 1 teaspoon
Basil 1 teaspoon
enough chicken stock

How to Make Macaroni Schotel:

The first step is to preheat the oven to 180 degrees. then boil the macaroni in boiling water, along with cooking oil and salt, until the macaroni is soft. drain well.
Combine UHT milk, eggs, onions, sausage and chicken stock. stir until all ingredients are evenly mixed.
After that put the macaroni into the UHT milk mixture, add the cheese, ground pepper, oregano and basil leaves. stir again until smooth.
Next, put the macaroni mixture in a heatproof dish or aluminum foil. Bake in the oven for 25 to 30 minutes or until the top is golden brown
Lift, serve Macaroni Schotel while warm accompanied by a variety of hot or cold drinks according to taste.

Oregano or Pot Marjoram (Origanum vulgare) is a plant from the mint family that has a strong aroma, warm taste and slightly bitter taste. This plant is commonly grown in the Mediterranean, South Asia and Central Asia. while Basil , basil, tlasih or basilicum (Ocimum) is a type of herb that is used by its leaves, flowers and seeds as spices and as a tonic. these two ingredients are often used in making Pizza Hut-style pizza. you can get it at the nearest supermarket or at an affordable shopping place from where you live.

Oh yes, to make it even more solid, you can add grated cheese on top of the Macaroni Schotel to make the cheese even more flavourful. oh yes, this Macaroni Schotel can be stored by covering it with aluminum foil and then putting it in the refrigerator (refrigerator). With this Macaroni Schotel can last up to 4-5 days. when you are about to serve, you just leave the oven or steam for a while until the Macaroni Schotel becomes warm and delicious to eat with your beloved family.

You can serve Macaroni Schotel as a delicious and favorite family snack or it can also be used as a lunch for children to school. For those of you who like spicy, you can add bottled sauce over a sprinkling of savory cheese. good luck and be creative yourself with this Practical Macaroni Schotel Recipe at home. Also check out other interesting recipe information such as Kimchi Recipe for Healthy Korean Cuisine and Recipe for Tender Meat Filled Character Dumplings , which you will not miss. thank you for opening dailyresep.blogspot.com , hopefully it's useful, that's all.

Cheesy macaroni and hamburger casserole You can add ground hamburger, bacon, ground turkey, diced ham, shredded chicken, or even smoked sausage for delicious protein additions to a classic macaroni and cheese dish.

Cheesy macaroni and hamburger casserole Try them all! BBQ Chicken Quarters. BBQ chicken is always the first thing that comes to mind when I consider pairing options. Shake and Bake Pork. Meatloaf. Sloppy Joes. Smoked Brats. BBQ Beef Ribs. Smoked Country Style Ribs. Hot Dogs. More items.•