Homemade Sardine Recipe

Ingredients

Salmon - 1/2 kg
Lime, take the juice - 1 fruit
Shallots, sliced - 3 grains
Garlic, sliced - 2 cloves
Sugar - 1/2 tsp
Salt - 1/2 tsp
Broth powder - 1/2 tsp
Margarine - 2 tbsp
Water - 200 ml
Ground spices:
Shallots - 5 grains
Garlic - 3 cloves
Tomatoes - 2 pieces
Curly red chili - 5 pieces
Tomato sauce - 4 tbsp
Ginger - 2 cm
See Mother's Recipe Version

Plans

Clean the fish, remove the head, then coat with lime juice. Leave it for 15 minutes.
In a heatproof bowl/dish, arrange fish with sliced garlic and shallots. Cook the fish in the team's way until it turns white. Lift and drain. Set aside.
Heat margarine. Saute ground spices until fragrant.
Pour in the water and season with sugar, salt and powdered stock. Stir well and let it cook until it boils.
Add the fish and spread the sauce. Cook until the spices absorb. Lift.
Ready to be served.
1. Use GM Bear Cauldron 2 Level Steamer and Boil (See Lazada DISCOUNT) to steam the fish so that the fish texture remains intact. With a 2-level design making it more efficient because it can be used at the same time to boil and steam food at the same time.

What's the best thing to cook canned sardines?

15 Ideas for Canned Sardines, Practical Iftar and Sahur Menus. Sardine grilled rice. Illustration of sardines grilled rice. (2. Scrambled sardines. 3. Sardine fried rice. 4. Crispy fried sardines. Omelet sardines. 6. Sardine balls. 7. Sardine-filled spring rolls. Sardine cakes. Other items•

The steps for making sardines?

There has been a process in making sardines, which are as follows: Procuring a raw material. Perform cutting of raw materials. Filling of raw materials to a can. Do the early stages of cooking. Doing vacuuming. Close the top of the can. Other Items•

How long does sardines press? Arrange the fish in a pressure cooker, pour the sauce into the pan. Then cover the pot. Cook for 40 minutes.

What kind of fish to use for sardines?

Sardines themselves are included in the type of oily fish, small in size, and are usually referred to as herring. While mackerel is a fish that comes from the Atlantic Ocean and is part of the type of mackerel and mackerel. Mackerel itself comes from the Scombridae family.