Padang Grilled Cauliflower Fish Recipe

Ingredients

Mackerel - 4 fish
Galangal, bruised - 2 cm
Lemongrass, bruised - 1 stick
Bay leaf - 2 pieces
Citrus leaves - 3 pieces
Turmeric leaves - 1 sheet
Kandis acid - 3 pieces
Thick coconut milk - 65 ml
Water - 250 ml
Oil, for frying - to taste
Ground spices:
Shallots - 8 cloves
Garlic - 4 cloves
Curly red chilies - 8 pieces
Red cayenne pepper - 5 pieces
Ginger - 1 cm
Turmeric, roasted - 5 cm
Salt - 1 tsp
Sugar - 1 tsp
Broth powder - 1 tsp
See Mother's Recipe Version

Plans

Clean the mackerel and then sprinkle a little salt and lime juice.
Heat the oil over medium heat and fry the ground spices until fragrant.
Add galangal, lemongrass, bay leaf, lime leaf, turmeric leaf, and kandis acid. Stir well and cook until completely cooked.
Add coconut milk and water and mix well. Cook until boiling and thickened.
Add mackerel and stir gently. Cook until the spices have reduced for about 15 minutes. Correction taste. Lift.
Grill the fish over coals or Teflon that has been lined with banana leaves. Brush the fish with the remaining spices. Grilled fish on the reverse side. Lift.
Ready to be served.
1. Grill the fish when it is about to be served. Fish can be stored in the refrigerator first after cooking (until the seasoning is reduced).

Can mackerel be grilled? Starting from mackerel, tilapia, carp and even goldfish, you can process them by burning. The combination of special spices can also make the taste more savory.

What is another name for mackerel?

Mackerel belongs to the Rastrelliger family and is still related to tuna, tuna, and mackerel. Mackerel is known by many names. In Ambon, bloating is called lema or tatare. In the Makassar language, mackerel is called banyar or banyara.

How long does it take to bake fish in an electric oven?

Grill the fish until cooked. A good oven temperature is around 176 – 260 degrees Celsius. A temperature of 204 degrees Celsius in particular will keep the skin of the fish crispy and the flesh soft. Just bake the fish for about 10-15 minutes.