Grilled Eggplant Recipe
Actually there are many eggplant creations that you can try, one of the easiest is grilled eggplant. To make grilled eggplant, you should choose eggplant that is still fresh, so that it tastes sweet. Grilled eggplant served with chili sauce will be more delicious, you know.
Ingredients
- Medium eggplant - 2 pieces
- Margarine for greasing - to taste
- See Mother's Recipe Version
Plans
- Wash the eggplant, then cut it lengthwise.
- Prepare a pan, spread with a little margarine.
- Grill the eggplant until cooked and soft.
- 1. To burn eggplant, you can use coals/oven or burn it in a non-stick pan.
How long to bake eggplant? Baked eggplant. Place the eggplant in the oven and bake until the inside is soft and the edges and surface are brown and crispy, which is about 20 minutes.
How to make crispy eggplant?
How to make Crispy Eggplant Mix 1 pack of Kobe Kentucky Super Crispy Flour with water, mix well. Add the eggplant pieces to the wet mixture. Take the eggplant from the wet mixture, roll it into the Kobe Breadcrumbs until it is evenly covered. Fry in hot oil until golden brown, remove and drain. More items
How long to boil purple eggplant? But don't boil the purple eggplant for too long, okay? To get the benefits of boiled eggplant, we simply boil it for five minutes.
How many calories are grilled eggplant? One serving of grilled or cooked eggplant without oil contains only about 24 kcal. Besides being able to reduce weight, eggplant also saves many benefits of vegetables.
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