Chocolate Muffin Recipe

Ingredients

Wheat flour - 85 grams
Cocoa powder - 15 grams
Baking soda - 1/4 tsp
Baking powder - 1/2 tsp
Fine salt - 1/8 tsp
Unsalted butter, let stand at room temperature - 60 grams
Caster sugar - 65 grams
Vanilla extract - 1/2 tsp
Eggs, beaten - 1 egg
Liquid milk - 80 ml
Chocochips - 30 grams
Chocochips for sprinkling - to taste
See Mother's Recipe Version

Plans

Preheat the oven to 180°C.
In a bowl, sift the flour, cocoa powder, baking soda, baking powder, and salt. Set aside.
Stir the butter with a hand whisk until smooth.
Add caster sugar, mix well.
Add the eggs and vanilla extract, stir until well combined.
Add liquid milk, mix well.
Pour in the flour mixture while stirring gently using a hand whisk. Don't stir too much, if there are still lumps of flour, leave it alone, so the muffins don't stick together. Finally, add the chocochips, mix well.
Pour batter into muffin cups to 3/4 height of the mold, sprinkle with chocochips.
Oven until cooked for 30 minutes or according to each oven. Serve.
1. The oven must be really hot before the dough goes in.

What's the difference between muffins and cupcakes?

Cupcakes are mini versions of cakes, while muffins are mini versions of bread. The mixing process and the consistency of the dough are not the same. Sugar and butter are mixed in the cupcake-making process to produce a soft and fluffy dough. Cupcake batter stirs longer than muffins.

Can muffins be steamed? KOMPAS.com - Various preparations from chocolate that you can easily make at home, including steamed muffins. Simple chocolate muffins don't need an oven, just use a steamer or steamer.

What are chocolate muffins?

Chocolate muffins are one of the easiest sweet snacks or desserts to make. You can easily get the ingredients at the nearest supermarket. So for you chocolate lovers, don't hesitate to be creative with this one menu.

What flour do you make muffins with?

One of the main ingredients for making muffins is flour. Use the correct type of flour so that the results are not hard and dense. The type of flour to make muffins is medium protein flour. Avoid using high protein flour.