Oreo Pudding Recipe

The Oreo pudding dish is perfect for a family snack at home. The sweet taste of the crunchy Oreos from the inside of the pudding really makes the pudding even more delicious. Oreo pudding is indeed currently popular in various pudding shops. However, you no longer need to buy it because it is also easy to make your own at home.

Ingredients

Layer 1:
Oreos crushed (without white cream) - 6 pieces
Plain jelly powder - 1 pack
Full cream milk - 650 ml
Sugar - 7 tbsp
Salt - a pinch
Corn flour solution with 20 ml full cream liquid milk - 1/2 tsp
Vanilla essence - 1/4 tsp
Layer 2:
Plain jelly powder - 1 pack
Chocolate milk - 600 ml
SKM chocolate - 50 ml
Cocoa powder - 1 tsp
Sugar - 5 grams
Salt - 1/8 tsp
Cornstarch solution with 20 ml of liquid chocolate milk - 1/2 tsp
Vanilla essence - 1/4 tsp
See Mother's Recipe Version

Plans

1. In a bowl, add all the first layer ingredients, mix all the ingredients well.
1. In a bowl, add all the ingredients for layer 2, mix all the ingredients together.
1. Use a Balloon whisk (egg beater) to stir the pudding while cooking.

How do you make oreo pudding?

1. Oreo Pudding. Add Nutrijell, agar-agar, sugar, and milk to a saucepan, cook until cooked/boiled. Then lift, wait until the hot steam is gone. Add Oreos, mix well. Pour into the mold as desired. After it cools down a bit, store it in the refrigerator. Serve after set.

How to make a delicious pudding?

How to make a delicious pudding: Mix milk, water, sugar, salt and gelatin in a saucepan. Cook until boiling. Pour pudding into a glass. Add biscuits on top. Let it harden. After the steam is gone, store the pudding in the refrigerator.

How long does it take for the pudding to harden? In general, the pudding will begin to harden after approximately 1 hour of pouring into the mold. However, the pudding can be said to harden completely after 2 to 3 hours.