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Tuna Shredded Recipe

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tuna shredded recipe

Tuna is a type of fish that is easy to obtain and cheap. Various kinds of processed tuna are also easy to find. One of the preparations is shredded tuna. Besides being practical, the taste of shredded tuna is very tasty and delicious, you know.

Ingredients

  • Tuna fish meat - 500 grams
  • Coconut milk - 200 ml
  • Cooking oil - 2 tbsp
  • Ground spices:
  • Shallots - 5 cloves
  • Garlic - 2 cloves
  • Coriander - 1/2 tsp
  • Citrus leaves - 2 pieces
  • Turmeric - 2 segments
  • Lemongrass - 1 stick
  • Ginger - 2 segments
  • Pepper - 1/2 tsp
  • Red chilies - 10 pieces
  • Purchase ingredients and cooking utensils

Plans

  • Wash the tuna meat, then steam the tuna until cooked. Lift and drain.
  • Puree the tuna meat or shredded.
  • Heat the oil and fry all the ground spices until fragrant.
  • Add coconut milk then add tuna meat.
  • Cook until the coconut milk dries up and the shredded tuna is cooked.
  • During the cooking process, make sure the flame is not too big because it can burn.
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