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How to Make Broccoli Cheese Sauce Toddler Food Menu

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Broccoli Recipe Cheese Sauce Healthy Toddler Food Menu (Five Years Baby) Simple Special Original Delicious. This broccoli vegetable can be cooked with various other creations, such as a mixture with potatoes and other vegetables such as broccoli, carrots, potatoes, as well as the sauce, it can be added with oyster sauce to make it taste more delicious or it can also be sprinkled with mayonnaise and can be with other variations such as use eggs it all depends on your taste.

Photo of Broccoli Recipe with Simple Cheese Sauce, Special Original Delicious
Picture of Broccoli with Cheddar Cheese Sauce

So that vegetables can also become a toddler's favorite food, vary it with a splash of his favorite cheese sauce or you can use oyster sauce.


You can also process broccoli by frying for fried broccoli recipes, in addition to boiling or steaming, or with grilled broccoli cheese. Broccoli is very nutritious and has good properties and benefits for our health. The following is a collection of secrets of various creations and variations of processed broccoli vegetable recipes, cooked boiled cheese sauce, healthy and highly nutritious toddler food menu, special delicious dishes complete by making your own at home (Homemade) step by step anti-failure that is simple, easy and practical for consumption for yourself or to sell business ideas for various toddler foods (babies five years old) or for baby food aged five years and over.

BROCOLI CHEESE SAUCE RECIPES


INGREDIENTS :
  • 250 grams broccoli, cut
  • 2 cloves garlic, chopped
  • 2 tbsp butter
SAUCE INGREDIENTS:
  • 2 tbsp butter
  • 2 tbsp wheat flour
  • 400 ml milk
  • 1/4 tsp salt
  • 1/4 tsp pepper powder
  • 1/4 tsp nutmeg powder
  • 50 grams cheddar cheese, grated
HOW TO COOK BROCOLI CHEESE SAUCE:
  1. Chop broccoli and boil it.
  2. Heat butter, saute garlic until fragrant, add broccoli, stir well, set aside.
  3. How to make Cheddar Cheese Sauce , heat the butter then add the flour until it becomes lumpy. Pour little by little, stir until smooth.
  4. Add salt, pepper, nutmeg and cheese. Stir well.
  5. Drizzle over broccoli.
  6. Serve for 6 servings.
TIPS & TRICKS:
  • Boiling broccoli does not need to be too long. So that the color remains fresh and the taste remains crunchy. If necessary, once removed from the stew, soak the broccoli in ice water. Once cool, drain.


WHEAT BREAD BROCOLLI SAUCE RECIPE


INGREDIENTS :
  • 150 grams of broccoli, cut into small pieces, boiled briefly
  • 2 slices of whole wheat bread, cut into small cubes, add 2 tablespoons of melted butter, mix well
SAUCE INGREDIENTS:
  • 2 tbsp butter
  • 2 tbsp wheat flour
  • 50 grams of grated cheddar cheese
  • 400 cc of milk
  • 1/2 tsp pepper powder
HOW TO COOK BROCOLI CHEESE SAUCE WHEAT BREAD:
  1. How to Make Cheese Sauce: Heat butter, add flour, stir until lumpy. Pour in the milk while stirring well. Add pepper, stir again until thickened. Add the cheese, grate until melted and the sauce is well combined.
  2. Arrange broccoli in a heatproof bowl, cover with whole wheat bread and bake in the oven over high heat until the whole wheat bread is browned. Lift.
  3. Serve warm for 2 servings

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