How to make a delicious and practical fresh fruit salad
Made from fresh fruits such as strawberry, kiwi, melon, longan, red dragon, watermelon and papaya combined with a creamy dressing, it will be really good, right. What's more, if you enjoy it while it's cold, it's delicious!
Read also: Recipe for Avocado Brownies Browkat ala Dapurwafda
How to make a delicious and fresh fruit salad, of course, is quite easy. The materials used are also affordable and easy to find everywhere. In addition to the fruit that I have mentioned above, you can also use other fruits according to your taste.
But for the sauce or cream that will accompany the pieces of fruit, it must be right. It should not be too sour, too sweet and also not too savory. Anyway, it has to be sweet, sour and savory, so that the salad you make is delicious and doesn't make you feel bad when you eat it.
Also Read: Recipes and How to Make Dragon Fruit Milk Pudding
Tips for success in making fruit salad dressing that is fresh and not overwhelming is to use plain yogurt. Why? Because if you use yogurt that already has a taste like strawberry, lychee and others, the taste will clash with mayonnaise. So it's not that good.
So, instead of being at length, let's just look at the ingredients and how to make a fruit salad like the following.
Recipe and How to Make a Mayo Yoghurt Fruit Salad
![]() |
How to Make Fruit Salad - Credit : @deasy_ardie |
Fruit Salad Ingredients:
- Melons 1/2 fruit
- Watermelon 1/2 fruit
- Longan 200 grams
- Pineapple 1 fruit
- 1 red dragon
- Grape 200 grams
Ingredients for Making Fruit Salad Sauce:
- 160 gram white sweetened condensed milk (4 sachets)
- 160 gram plain yogurt (you can use any brand of yogurt)
- Mayonnaise 160 grams
- Cheddar cheese 200 grams
How to Make a Yogurt Mayonnaise Fruit Salad Recipe:
- Cut the fruit into cubes. Cut the grapes in 2, remove the seeds. Longan remove the seeds. Mix the fruit together in a bowl or serving cup. Set aside.
- Next, mix the sweetened condensed milk, yogurt and mayonnaise, stir until smooth.
- Drizzle the salad dressing over the fruit.
- Then grate cheese on top to taste.
- Store in the refrigerator for about 2-3 hours, serve after cold.
- Recipe for 6 servings of fruit salad, full portion.
Today's Snack: How to Make Vegetable Egg Sausage Sausage Without a Machine Delicious and Healthy
Don't Miss: How To Make Sweet Potato Fries Fantasy Bule Snacks Ala Mak Frida
Best fruit combinations for fruit salad So go ahead, mix it up and enjoy! Starfruit and strawberries. Avocado and papaya. Bittergourd, apple and lemon. Cucumber, kale and pear. Avocado, celery, cucumber and lemon. Mango, cherry and dragonfruit. Sugarcane and carrot. Papaya, pineapple and lemon. More items.•
Best fruit combinations for fruit salad Fruits to Avoid for Fruit Salad A few favorites are strawberries, grapes, bananas, and apples. Depending on the season, you can add watermelon, kiwi, blueberries, or raspberries. Fruits like peaches and nectarines don't work as well because they are slippery and change color very quickly.
Best fruit combinations for fruit salad Common ingredients used in fruit salads include strawberries, pineapple, honeydew, watermelon, grapes, and kiwifruit. Various recipes may call for the addition of nuts, fruit juices, certain vegetables, yogurt, or other ingredients.
Best fruit combinations for fruit salad You can make the salad a day before you plan to serve it and keep it covered in the fridge. If preparing ahead, save the banana until the last to prevent discoloring. The fruit salad is best served fresh so make as much as you need only. Leftovers can be eaten the next day.
Fresh fruit salad recipes for a crowd You can make the salad a day before you plan to serve it and keep it covered in the fridge. If preparing ahead, save the banana until the last to prevent discoloring. The fruit salad is best served fresh so make as much as you need only. Leftovers can be eaten the next day.
Fresh fruit salad recipes for a crowd It's best to store fruit salad in an airtight container in the refrigerator. These containers create the perfect level of moisture and humidity for cut fruit, helping the pieces stay fresher for longer.
Fresh fruit salad recipes for a crowd Tips for the best fruit platter Buy seasonal fruit that's perfectly ripe. Avoid fruit that tends to go brown (apples, pears, banana). Make it on the day, or late the evening before. Ensure grapes are seedless and serve them in a bunch so they don't roll off the serving dish. Remove seeds from melons or buy seedless. More items.•
Fresh fruit salad recipes for a crowd This is known as enzymatic browning. Keep cut fruits, such as apples, pears, bananas, and peaches from turning brown by: Coating them with an acidic juice such as lemon, orange, or pineapple juice.
Post a Comment for "How to make a delicious and practical fresh fruit salad"