Tek Tek Fried Rice Recipe (legend Brother)
Fried rice carts or fried rice tek-tek have a delicious taste and delicious aroma. Even though the ingredients are actually as simple as fried rice at home, how come the taste is different, huh? The key is in the candlenut which makes tek-tek fried rice more delicious. Actually, for the aroma of each trader has its own secret recipe which is usually put in a baceman bottle. But for convenience and an equally delicious taste of tek-tek fried rice, you can add sesame oil in cooking. For more, check and follow the recipe.
Ingredients
- Pera rice - 300 grams
- Green mustard, chopped - 1/2 bunch
- Fried chicken - 150 grams
- Egg - 1 egg
- Spring onions, chopped - 2 sprigs
- Shallots - 3 grains
- Garlic - 2 cloves
- Candlenut - 2 grains
- Pepper powder - 1/4 tsp
- Sweet soy sauce - 5 tbsp
- Salt to taste
- Cooking oil - 3 tbsp
- Sesame oil - 1 tsp
- Complementary:
- Fried onions - to taste
- Small prawn crackers - to taste
- Eggs, scrambled - 1 egg
- Cucumber slices - to taste
- Tomatoes - to taste
- Pickles - to taste
- See Mother's Recipe Version
Plans
- Finely chop the onion, garlic, and pecan. Add sesame oil, then saute the spices until fragrant.
- Add the eggs, then scramble. After the eggs are cooked, add the rice, mustard greens, and shredded fried chicken. Stir the rice until smooth.
- Season with salt, ground pepper and sweet soy sauce. Stir until the spices are evenly distributed, adjust the taste.
- Once cooked, it is ready to be served with fried onions, fried eggs, prawn crackers, sliced cucumber and tomatoes, and pickles.
- If you like spicy, add cayenne pepper along with ground spices.
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