Pete Fried Rice Recipe
Even though the banana has a distinctive sharp aroma, many people like it, even addicted to it because of its delicious taste. Many dishes are cooked using these tiny green seeds. One of them that is often and easily made with bananas is fried rice. Although only used as a mixture, fried rice with the addition of bananas will have its own distinctive taste, especially from the aroma.
Ingredients
- Rice - 2 plates
- Eggs - 2 eggs
- Tempe - 2 boards
- Cayenne pepper (optional) - 10 pieces
- Green onion, finely chopped - 1 piece
- Butter - 3 tbsp
- Salt - 1/2 tsp
- Broth powder - 1 tsp
- Sweet soy sauce - 3 tbsp
- Ground spices:
- Garlic - 5 cloves
- Shallots - 5 cloves
- Candlenut - 2 grains
- Curly red chilies, grind until smooth - 4 pieces
- Buy ingredients and cooking utensils
Plans
- Heat butter, saute ground spices until fragrant.
- Add the petai and cayenne pepper, cook until wilted.
- Add eggs, scramble for a while. Add rice, mix well. Add scallions, sweet soy sauce and soy sauce, adjust the taste.
- Fried rice is ready to be served with omelet, fried chicken or nuggets according to taste.
- 1. Split the banana before cooking, to make sure there are no caterpillars in the banana.
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