Mercon Chicken Feet Recipe

For those of you who are fans of spicy dishes, you must really like the claw firecrackers. Although simple, this super spicy chicken claw is indeed very popular among spicy food lovers. The sambal looks so tempting, with an unusual level of spiciness. Although it makes the tongue feel hot, eating firecracker chicken claws will make anyone who likes spicy food addicted. Well, you have to try the following firecracker chicken claw recipe! Just look at how it looks, so spicy tempting and definitely delicious!

Ingredients

Medium size chicken feet - 7 pieces
Ginger, bruised - 2 cm
Turmeric Powder - 1/2 tsp
Citrus leaves - 3 pieces
Bay leaf - 2 pieces
Water - 750 ml
Sugar - 1/2 tsp
Salt - 1 tbsp
Oil for frying - 3 tbsp
Mercon Seasoning:
Shallots - 50 grams
Garlic - 2 cloves
Red cayenne pepper - 50 grams
Green cayenne pepper - 25 grams
Pecan - 4 grains
Ebi - 1 tsp
See Mother's Recipe Version

Plans

Boil chicken feet in 750 ml of water with ginger, lime leaves, bay leaf and 1/2 tsp salt until tender, once cooked separate from the sauce.
Heat the oil, fry the claws for a while until the skin of the claws changes color but is not dry, set aside.
Fry the firecracker seasoning until wilted before kneading.
Roughly grind the firecracker seasoning then stir-fry until the spices are fragrant.
Add 1/2 tsp salt and sugar in the stir fry, adjust the taste.
Finally add the fried claws, mix well and serve.
1. Choose chicken feet with clean skin, and make sure the chicken feet are cleaned perfectly. Remove part of the nail with scissors or a knife.

Bagaimana cara agar ceker lunak?

Cara Memasak Ceker Ayam agar Tetap Empuk Walau Sudah Dingin Bersihkan ceker, potong kuku dan kulit paling luarnya agar bersih dari kotoran. Rendam ceker ayam dengan perasan jeruk nipis selama 15 menit. Jika ingin empuk dengan cepat, disarankan menggunakan panci presto yang hanya memakan waktu 10 menit. Item lainnya•

Berapa lama waktu merebus ceker ayam?

Jika ingin empuk dengan cepat, disarankan menggunakan panci presto yang hanya memakan waktu 10 menit. Tapi kalau tidak ada, kita bisa menggunakan panci biasa. Rebus ceker ayam selama 1 jam dan menggunakan api kecil. Ini akan membuat ceker ayam empuknya merata.

1 porsi ceker setan isi berapa? Adapun, setiap porsi Ceker Setan yang berisi sekitar 7-8 ceker ayam dijual dengan harga Rp10.000, dan porsi isi 25 ceker dengan harga Rp25.000.

Berapa lama merebus ceker tanpa presto?

Cara membuat ceker mercon Panaskan air, masukkan 2 ruas jahe untuk hilangkan bau amis pada ceker. Lalu masukkan ceker, rebus selama 5 menit. Buang kotoran-kotoran di atasnya. Lalu matikan kompor, diamkan selama 30 menit.