Long Bean Saute Recipe
Ingredients
- Long beans, cut and washed - 1 bunch
- Tempeh, cut into squares and then half cooked - 1 board
- Shrimp, head removed - 100 grams
- Large red chilies, sliced oblique - 2 pieces
- Cayenne pepper, sliced - 5 pieces
- Shallots, sliced - 4 cloves
- Garlic, sliced - 3 cloves
- Bay leaf - 1 sheet
- Galangal, bruised - 1 segment
- Sweet soy sauce - 3 tbsp
- Salt - 1/2 tsp
- Sugar - 1/4 tsp
- Pepper - 1/4 tsp
- Water - 150 ml
- See Mother's Recipe Version
Plans
- Wash the prawns, add salt and lime juice and let stand 15 minutes. After that rinse again.
- Saute onion, garlic, chili, galangal, and bay leaf until fragrant.
- Add the prawns, saute until they change color.
- Add the fried tempeh, mix well.
- Pour in the water and add the sweet soy sauce, salt, sugar, pepper and cayenne pepper. Cook until the water boils.
- Add long beans, mix well. Cook until the spices are absorbed and the long beans are cooked. Lift.
- Ready to be served.
- 1. To make it easier, use the 5pcs GM Bear Kitchen Knife Set (See Lazada DISKON) to cut or slice ingredients and cooking ingredients. The advantage of this stainless steel knife is that it is not easy to rust and is suitable for everyday use.
What do you like to cook with long beans?
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How to cook long bean vegetables?
How to make: Cut the long beans, wash, and set aside. Chop the onion and garlic, then saute until fragrant. Add pepper, salt, and sweet soy sauce, then adjust the taste. After the long beans are soft enough, turn off the stove. Stir-fried long beans in soy sauce are ready to be served.
What side dish is stir-fried long beans?
This long bean stir-fried menu dish is very suitable to be eaten with a serving of warm rice. You can also add side dishes such as fried tempeh, fried tofu, eggs, cakes, and so on.
How long does it take to cook long beans? 8-10 minutes is needed to cook denser vegetables, such as broccoli, string beans, and cauliflower.
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