Cheese Tea Recipe
Like to drink cheese tea ? This refreshing cold drink consists of tea topped with cheese foam that tastes sweet and salty. If you want to make it, we present a recipe for making cheese tea delicious and refreshing. Easy to make and quick to serve, now you can enjoy a cup cheese tea at home within 10 minutes!
Ingredients
- Tea - 2 bags
- Hot water - 500 ml
- Sugar - 3 tbsp
- Ice cubes as needed
- Cream cheese:
- Whipping cream liquid, cold - 100 ml
- Cream cheese, room temperature - 100 grams
- Full cream liquid milk - 50 ml
- Sweetened condensed - 2 tbsp
- Buy ingredients and cooking utensils
Plans
- Brew the tea with hot water, discarding the bag once it changes color properly. Leave to cool.
- Mix whipping cream with sweet thick, mixer until smooth, not stiff.
- Add cream cheese, beat well then add liquid milk. Beat again until smooth.
- Arrange ice cubes in a glass, pour the brewed tea. Add cream cheese on top.
- Cheese Tea is ready to be served.
- If the cheese foam remains, store in a tightly closed, refrigerated container for no more than 2 days. When you want to make another one the next day, beat the cheese mixture thoroughly, this will recombine the water and split fat to keep the cheese foam buoyant.
What is manja cheese tea made of?
In Belitung there are also drinks that are famous and have many fans. Her name is Manja Cheese Tea. Actually, most of the ingredients of this drink are almost the same as other bubble milk teas. Such as boba, flavored powder, milk, water, and ice cubes.
What is cheese tea?
In short, cheese tea consists of steeping black tea or green tea, then topping it with cream cheese. Cream cheese is usually made of cream cheese, whipped cream, and sweetened condensed milk.
What brand of cream cheese is good? Delicious Cream Cheese Brands Cream Cheese Anchor. 2. Cream Cheese Cheesy. 3. Yummy Cream Cheese. 4. Calf Cream Cheese. Cream Cheese Elle
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