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British Braise Sauce Recipe

The British recipe for braise sauce is of course a familiar dish to British people. But we as Indonesians can also taste this authentic British food.

This food is classified as healthy food because it is made from basic ingredients of vegetables which of course we know that vegetables are foods that are rich in nutrients.

Usually if you want to enjoy this European dish, you have to go to a restaurant and order it. Maybe that's what makes us lazy to enjoy this food.

But this time our post about the recipe for English Braise Sauce, hopefully it can help you to enjoy this food at home with your family.

The recipe below is the original recipe for braise sauce from England, so the food you make is certainly no less delicious than the food in the restaurant.

Check out the explanation below...

British Braise Sauce Recipe

Ingredients for Braise Sauce
  • 50 grams of Onions
  • 50 grams Carrot
  • 2 tbsp tomato paste
  • 50 grams of celery
  • 50 grams of pre onion (scallion)
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tbsp Butter
  • Bones and beef broth

How to Make Braise Sauce
  1. Prepare all the tools and materials you want to use for cooking
  2. Cut carrots into squares or according to taste
  3. After that, fry the carrots and butter until the ingredients are brown
  4. Then add the pre-cut onions (scallions), onions, and celery. Sauté the spring onions (scallions), onions, and celery until all the ingredients are evenly mixed and smell good
  5. Do not forget to add the tomato paste little by little, then stir until well blended.
  6. Pour in the beef broth and bones that have been roasted previously
  7. Let all the ingredients that have been mixed on the stove over medium heat, until these ingredients are completely cooked.
  8. After it feels cooked, don't forget to do a taste test (if there is a lack of seasoning, you can add it).
  9. Lift and serve.
Also read: A collection of how to make other recipes
Food recipes want to be very delicious when paired with a plate of warm white rice.

Quite easy is not the process of making this European food? You don't have to just go to a restaurant to enjoy this food, you can do it at home too..

Well, Braise Sauce is indeed one type of food that is not so difficult to cook.

For those of you who are practicing cooking, you can use this recipe as a cooking practice at home.

So, friends who want to taste and enjoy this food can follow the English Braise Sauce recipe above.

Especially if you are already good at cooking, you can develop and create this food. So you can open a restaurant and a European-style restaurant, hehe Amen..

Hopefully our post today can be useful, good luck..

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