Milk Chocolate Pudding Recipe
Milk chocolate pudding snack is indeed one of the most popular for all occasions, also a favorite of all ages. The texture is soft with the content of milk chocolate flavor. For children who don't like milk, this milk chocolate pudding can be an alternative to complement the child's daily nutrition.
Ingredients
- Layer 1:
- Chocolate liquid milk - 500 ml
- Chocolate jelly powder - 20 grams
- Sugar - 5 tbsp
- Cocoa powder - 1/2 tsp
- Salt - a pinch
- Vanilla extract - 1/4 tsp
- Layer 2:
- Chocolate liquid milk - 500 ml
- Chocolate jelly powder - 20 grams
- Sugar - 5 tbsp
- Egg yolk - 1 egg
- Salt - a pinch
- Vanilla Extract - 1/2 tsp
- See Mother's Recipe Version
Plans
- 1. In a bowl, add the chocolate liquid milk, jelly powder, salt, cocoa powder, and sugar. Stir until the jelly powder is evenly mixed.
- 1. In a bowl, add the liquid chocolate milk and jelly powder.
- 1. Use a Balloon whisk (egg beater) to stir the pudding while cooking.
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